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115108 | M 17 agar acc. to TERZAGHI

115108
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      Overview

      Replacement Information

      Key Spec Table

      Pricing & Availability

      Catalogue NumberAvailability Packaging Qty/Pack Price Quantity
      1151080500
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      Limited AvailabilityLimited Availability
      In Stock 
      Discontinued
      Limited Quantities Available
      Availability to be confirmed
        Remaining : Will advise
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          Botol plastik 500 g
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          Description
          Catalogue Number115108
          References
          Product Information
          HS Code3821 00 00
          Applications
          Biological Information
          Physicochemical Information
          Dimensions
          Materials Information
          Toxicological Information
          Safety Information according to GHS
          Storage class10 - 13 Cairan dan padatan lain
          WGKWGK 1 agak berbahaya untuk air
          Disposal3
          Reagen organik yang relatif tidak aktif harus dikumpulkan dalam kategori A. Jika terhalogenasi, harus ditempatkan dalam Kategori B. Untuk residu padat gunakan Kategori C.
          Safety Information
          Product Usage Statements
          Storage and Shipping Information
          StorageSimpan pada +15°C hingga +25°C.
          Packaging Information
          Transport Information
          Supplemental Information
          Specifications
          Appearance (clearness)clear
          Appearance (colour)brown
          pH-value (25 °C)7.0 - 7.4
          Growth (Streptococcus agalactiae ATCC 13813)good to very good
          Growth (Lactococcus lactis spp. cremoris ATCC 19257)good to very good
          Growth (Lactococcus lactis spp. lactis ATCC 19435 (WDCM 00016))good to very good
          Growth (Enterococcus faecalis ATCC 11700)good to very good
          Growth (Escherichia coli ATCC 25922 (WDCM 00013))good to very good
          Growth (Staphylococcus aureus ATCC 25923 (WDCM 00034))good to very good
          Growth (Lactobacillus acidophilus ATCC 4356 (WDCM 00098))fair to very good
          Growth (Lactobacillus casei ATCC 393 (WDCM 00100))fair to good
          Growth (Lactobacillus fermentum ATCC 9338)fair to good
          Incubation: 48 hrs.; 28 °C; aerobic.