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105439 | SABOURAUD 4% maltose agar

105439
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      Overview

      Replacement Information

      Key Spec Table

      ph Value
      5.4 - 5.8 (H₂O)

      Pricing & Availability

      Catalogue NumberAvailability Packaging Qty/Pack Price Quantity
      1054390500
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      Limited AvailabilityLimited Availability
      In Stock 
      Discontinued
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      Availability to be confirmed
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          Plastic bottle 500 g
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          Description
          Catalogue Number105439
          References
          Product Information
          HS Code3821 00 00
          Applications
          Biological Information
          Physicochemical Information
          pH value5.4 - 5.8 (H₂O)
          Dimensions
          Materials Information
          Toxicological Information
          Safety Information according to GHS
          Storage class10 - 13 Other liquids and solids
          WGKWGK 1 slightly water endangering
          Disposal3
          Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
          Safety Information
          Product Usage Statements
          Storage and Shipping Information
          StorageStore at +15°C to +25°C.
          Packaging Information
          Transport Information
          Supplemental Information
          Specifications
          Appearance (clearness)clear
          Appearance (colour)yellowish-brown
          Solidification behaviour (2 hrs., 45 °C)liquid
          pH-value (25 °C)5.4 - 5.8
          Growth (Trichophyton mentagrophytes ATCC 18748)good to very good
          Growth (Trichophyton rubrum ATCC 28188)good to very good
          Growth (Microsporum gallinae ATCC 12108)good to very good
          Growth (Trichophyton ajelloi ATCC 28454)fair to good
          Growth (Microsporum canis ATCC 36299)good to very good
          Growth (Geotrichum candidum DSM 1240)good to very good
          Growth (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053))good to very good
          Growth (Penicillium commune ATCC 10428)fair to good
          Incubation: 7 days; 28 °C; aerobic. Candida 3 days.
          Recovery on test medium (Candida albicans ATCC 10231 (WDCM 00054))≥ 70 %
          Incubation: 3 days; 28 °C; aerobic

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          Categories

          Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Yeast & Molds
          Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Dilution, Enrichment & Microbial Enumeration > Yeast & Molds
          Industrial Microbiology > Indicator Organisms for Food & Beverage Industry > Yeast & Molds
          Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Dilution, Enrichment & Microbial Enumeration > Preservative Effectiveness
          Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Isolation & Differentiation by Organism > Candida Albicans