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111699 | Differential reinforced clostridial broth (DRCM)

111699
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      Overview

      Replacement Information

      Key Spec Table

      ph ValueSolubility
      7.0 - 7.2 (28 g/l, H₂O, 25 °C) (after autoclaving) 27.5 g/l

      Pricing & Availability

      Catalogue NumberAvailability Packaging Qty/Pack Price Quantity
      1116990500
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          Plastic bottle 500 g
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          Description
          Catalogue Number111699
          SynonymsDRCM, Clostridium differential broth
          References
          Product Information
          HS Code3821 00 00
          Applications
          Biological Information
          Physicochemical Information
          pH value7.0 - 7.2 (28 g/l, H₂O, 25 °C) (after autoclaving)
          Bulk density650 kg/m3
          Solubility27.5 g/l
          Dimensions
          Materials Information
          Toxicological Information
          Safety Information according to GHS
          Hazard Pictogram(s)
          Hazard Statement(s)H319: Causes serious eye irritation.
          Precautionary Statement(s)P305 + P351 + P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
          Storage class10 - 13 Other liquids and solids
          WGKWGK 2 water endangering
          Disposal3
          Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
          Safety Information
          Product Usage Statements
          Storage and Shipping Information
          StorageStore at +15°C to +25°C.
          Packaging Information
          Transport Information
          Supplemental Information
          Specifications
          Appearance (clearness)clear
          Appearance (colour)reddish-brown
          pH-value (25 °C)6.9 - 7.3
          Growth (Escherichia coli ATCC 25922 (WDCM 00013))good to very good
          Growth (Bacillus cereus ATCC 11778 (WDCM 00001))fair to good
          Growth (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025))poor to fair
          Growth (Clostridium bifermentans ATCC 19299)good to very good
          Growth (Clostridium perfringens ATCC 13124 (WDCM 00007))good to very good
          Growth (Clostridium perfringens ATCC 10543)good to very good
          Growth (Clostridium sporogenes ATCC 11437)good to very good
          Growth (Clostridium sporogenes ATCC 19404 (WDCM 00008))good to very good
          Blacking (Escherichia coli ATCC 25922 (WDCM 00013))-
          Blacking (Bacillus cereus ATCC 11778 (WDCM 00001))-
          Blacking (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025))-
          Blacking (Clostridium bifermentans ATCC 19299)+
          Blacking (Clostridium perfringens ATCC 13124 (WDCM 00007))+
          Blacking (Clostridium perfringens ATCC 10543)+
          Blacking (Clostridium sporogenes ATCC 11437)+
          Blacking (Clostridium sporogenes ATCC 19404 (WDCM 00008))+
          Incubation: 7 days; 30 °C; layered with paraffin.

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          Categories

          Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
          Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Bacillus
          Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Clostridia & Sulfite reducing anaerobic Bacteria
          Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Staphylococci
          Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > Clostridium Perfringens