105452
Anaerobic agar acc. to BREWER
for the surface cultivation of clostridia and other microorganisms
For general questions please contact our Customer Service:
Merck KGaA
Frankfurter Str. 250
64293 Darmstadt
Germany
Phone: +49 6151 72-0
Fax: +49 6151 72 2000
24 May 2013
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| Alternative products for Anaerobic agar acc. to BREWER |
| Product information | |||
|---|---|---|---|
| Synonyms | BREWER anaerobic agar | ||
| HS Code | 3821 00 00 | ||
| Storage | Store at +15°C to +25°C. | ||
| Chemical and physical data | |||
|---|---|---|---|
| Solubility | 51 g/l (25 °C) | ||
| pH value | 7.0 - 7.4 (51 g/l, H2O, 25 °C) | ||
| Safety information according to GHS | |||
|---|---|---|---|
| Hazard Statement(s) |
H317: May cause an allergic skin reaction. |
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| Precautionary Statement(s) |
P280: Wear protective gloves. P302 + P352: IF ON SKIN: Wash with plenty of soap and water. |
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| Signal Word | Warning | ||
| Hazard Pictogram(s) |
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| Storage class | 10 - 13 Other liquids and solids | ||
| WGK | WGK 1 slightly water endangering | ||
| Safety information | |||
|---|---|---|---|
| R Phrase |
R 43 May cause sensitisation by skin contact. |
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| S Phrase |
S 24-37 Avoid contact with skin.Wear suitable gloves. |
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| Categories of danger | sensitizing | ||
| Hazard Symbol |
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