100092 MilliporeFRASER Listeria Ammonium iron(III) Supplement
FRASER Listeria Ammonium iron(III) Supplement. CAS 1185-57-5, pH 6 - 8 (100 g/l, H₂O, 20 °C).
More>> FRASER Listeria Ammonium iron(III) Supplement. CAS 1185-57-5, pH 6 - 8 (100 g/l, H₂O, 20 °C). Less<<Recommended Products
Overview
| Replacement Information | 
|---|
Key Spec Table
| ph Value | Solubility | 
|---|---|
| 6 - 8 (100 g/l, H₂O, 20 °C) | 1200 g/l | 
Products
| Catalogue Number | Packaging | Qty/Pack | |
|---|---|---|---|
| 1.00092.0010 | Fibre case | 10 x 1 vial | 
| Description | |
|---|---|
| Catalogue Number | 100092 | 
| Replaces | 1000920017 | 
| References | 
|---|
| Product Information | |
|---|---|
| CAS number | 1185-57-5 | 
| EC number | 214-686-6 | 
| Hill Formula | C₆H₈O₇*xFe*xH₃N | 
| HS Code | 2918 15 00 | 
| Quality Level | MQ200 | 
| Applications | |
|---|---|
| Application | FRASER Listeria Ammonium iron(III) Supplement. CAS 1185-57-5, pH 6 - 8 (100 g/l, H₂O, 20 °C). | 
| Biological Information | 
|---|
| Physicochemical Information | |
|---|---|
| Density | 1.064 g/cm3 (978 hPa, 26 °C) | 
| pH value | 6 - 8 (100 g/l, H₂O, 20 °C) | 
| Solubility | 1200 g/l | 
| Dimensions | 
|---|
| Materials Information | 
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| Toxicological Information | |
|---|---|
| LD 50 oral | LD50 Rat > 2000 mg/kg | 
| Safety Information | 
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| Product Usage Statements | 
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| Storage and Shipping Information | |
|---|---|
| Storage | Store at +15°C to +25°C. | 
| Packaging Information | 
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| Transport Information | 
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| Supplemental Information | 
|---|
| Global Trade Item Number | |
|---|---|
| Catalogue Number | GTIN | 
| 1.00092.0010 | 04027269149871 | 
Documentation
FRASER Listeria Ammonium iron(III) Supplement SDS
| Title | 
|---|
FRASER Listeria Ammonium iron(III) Supplement Certificates of Analysis
| Product Number | Packaging | Specification | Lot Number | 
|---|---|---|---|
| 1.00092.0010 | Fibre case | PDF Specification Document | 
Data Sheet
| Title | 
|---|
| Data Sheet 1.00092.0010 | 
User Guides
| Title | 
|---|
| 100092 FRASER Listeria Ammonium iron(III) | 



  
