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SSPVA40NB9
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105397 Malt extract broth

Malt extract broth for microbiology. CAS 8002-48-0, pH 4.8 (17 g/l, H₂O, 25 °C) (after autoclaving).
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105398 Malt extract agar

for microbiology GranuCult®
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110673 Orange-serum agar

untuk mikrobiologi GranuCult®
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110582 Sodium chloride peptone broth (buffered)

untuk mikrobiologi GranuCult®
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120597 CSB (Cronobacter Selective Broth)

sesuai dengan ISO 22964 GranuCult
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110398 FRASER Listeria Selective Enrichment Broth (base)

for microbiology GranuCult®
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110493 Brain heart broth

untuk penanaman bakteri pemilih GranuCult®
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105287 XLD Agar

Xylose lysine deoxycholate agar untuk mikrobiologi GranuCult®
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100025 Setengah kaldu FRASER (Demi FRASER) (basa) dengan antibiotik

menurut ISO 11290 GranuCult®