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About This Item
Product Name
Dimethyl dicarbonate, for synthesis
SMILES string
O(C)C(=O)OC(=O)OC
InChI
1S/C4H6O5/c1-7-3(5)9-4(6)8-2/h1-2H3
InChI key
GZDFHIJNHHMENY-UHFFFAOYSA-N
vapor pressure
0.7 hPa ( 20 °C)
assay
≥97.0% (acidimetric)
form
liquid
autoignition temp.
465 °C
potency
335 mg/kg LD50, oral (Rat)
>1250 mg/kg LD50, skin (Rat)
expl. lim.
3-29.9 % (v/v)
bp
172 °C/1013 hPa (decomposes)
mp
15-17 °C
transition temp
flash point 85 °C
solubility
35 g/L (decomposition)
density
1.25 g/cm3 at 20 °C
storage temp.
2-30°C
Quality Level
Analysis Note
Identity (IR): passes test
Due to its specific melting range the product may be solid, liquid, a solidified melt or a supercooled melt.
Application
- Enhancing microbial control in beverage production: A study evaluated the combined effect of high pressure processing and dimethyl dicarbonate (DMDC) for inactivating foodborne pathogens in apple juice, demonstrating DMDC′s efficacy as a microbial control agent in beverage preservation (Petrus et al., 2020).
- Alternative to heat treatment in juice fermentation: Research explored the effects of dimethyl dicarbonate (DMDC) on the fermentation of litchi juice by Lactobacillus casei, presenting DMDC as a viable non-thermal preservation method that could replace traditional heat treatments in the food industry (Yu et al., 2014).
Disclaimer
signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 2 Inhalation - Acute Tox. 4 Oral - Eye Dam. 1 - Skin Corr. 1B
Storage Class
6.1A - Combustible, acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk
WGK 3
flash_point_f
185.0 °F
flash_point_c
85 °C
Certificates of Analysis (COA)
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Global Trade Item Number
| SKU | GTIN |
|---|---|
| 8.18758.0100 | 04022536445021 |
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