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105397 Malt extract Broth

Malt extract broth for microbiology. CAS 8002-48-0, pH 4.8 (17 g/l, H₂O, 25 °C) (after autoclaving).

Malt extract Broth MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
ph Value: 4.8 (17 g/l, H₂O, 25 °C) (after autoclaving) Solubility: 17 g/l
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105397
가격 및 재고 조회

개요

Replacement Information

주요 사양표

ph ValueSolubility
4.8 (17 g/l, H₂O, 25 °C) (after autoclaving)17 g/l

가격 및 재고여부

카탈로그 번호 재고 정보패킹 포장 단위 가격(VAT 별도) 수량
1.05397.0500
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      		 Plastic bottle 500 g
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      Description
      Catalogue Number105397
      References
      Product Information
      CAS number8002-48-0
      EC number232-310-9
      HS Code1901 90 10
      Quality LevelMQ200
      Applications
      ApplicationMalt extract broth for microbiology. CAS 8002-48-0, pH 4.8 (17 g/l, H₂O, 25 °C) (after autoclaving).
      Biological Information
      Physicochemical Information
      pH value4.8 (17 g/l, H₂O, 25 °C) (after autoclaving)
      Bulk density590 kg/m3
      Solubility17 g/l
      Dimensions
      Materials Information
      Toxicological Information
      Safety Information according to GHS
      Storage class10 - 13 Other liquids and solids
      WGKWGK 3 highly hazardous to water
      Disposal3
      Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
      Safety Information
      Product Usage Statements
      Storage and Shipping Information
      StorageStore at +15°C to +25°C.
      Packaging Information
      Transport Information
      Supplemental Information
      Specifications
      Appearance (clearness)clear
      Appearance (color)yellowish brown
      pH-value (25 °C)4.6 - 5.0
      Growth promotion test in accordance with the current version of DIN EN ISO 11133.
      Growth (Saccharomyces cerevisiae ATCC 9763 (WDCM 00058))good to very good
      Growth (Candida albicans ATCC 10231 (WDCM 00054))good to very good
      Growth (Geotrichum candidum DSM 1240)good to very good
      Growth (Rhodotorula mucilaginosa DSM 70403)good to very good
      Growth (Lactobacillus plantarum ATCC 14917 (WDCM 00104))weak to good
      Incubation: up to 72 h ± 4 h at (30 ± 2) °C, aerobic
      Growth (Penicillium commune ATCC 10428)good to very good
      Growth (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053))good to very good
      Incubation: up to 7 days at (26 ± 2) °C, aerobic
      Global Trade Item Number
      카탈로그 번호 GTIN
      1.05397.0500 04022536064116

      관련 제품 및 어플리케이션

      Accessories (Primary)

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      Accessories (Secondary)

      카탈로그 번호 설명  
      105398 Malt extract agar 가격 및 재고 조회

      카테고리

      Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Yeast & Molds
      Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Isolation & Differentiation by Organism > Candida Albicans
      Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Dilution, Enrichment & Microbial Enumeration > Yeast & Molds