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107653 Sucrose

EMPROVE® ESSENTIAL Ph Eur,BP,ChP,JP,NF
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107651 Sucrose

Sucrose for microbiology. CAS 57-50-1, pH 7 (100 g/l, H₂O, 20 °C).

103789 Sucrose

EMPROVE® EXPERT Ph Eur,ChP,JP,NF
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100892 Sucrose

EMPROVE® EXPERT Ph Eur,BP,ChP,JP,NF
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116141 Sucrose (Saccharose) Test

for RQflex® 20 Method: reflectometric with test strips and reagents 0.25 - 2.50 g/l Reflectoquant®

107687 Sucrose (saccharose)

Sucrose (saccharose) for biochem. Reag. Ph Eur. CAS 57-50-1, pH 7 (100 g/l, H₂O, 20 °C).
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107654 Sucrose (saccharose)

for density gradient ultracentrifugation EMPROVE® EXPERT Ph.Eur.,BP,NF,JP
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110747 BPLS (Brilliant-green Phenol-red Lactose Sucrose) Agar modified (EDEL-KAMPELMACHER)

ref. to ISO 6579 GranuCult® prime

103854 TCBS (Thiosulfate Citrate Bile Sucrose) agar

acc. ISO 21872 and FDA-BAM GranuCult® prime