188010 SupelcoTitrant 5
titrant for volumetric Karl Fischer titration with two component reagents 1 ml ≙ ca. 5 mg H₂O Aquastar®
More>> titrant for volumetric Karl Fischer titration with two component reagents 1 ml ≙ ca. 5 mg H₂O Aquastar® Less<<Recommended Products
Overview
| Replacement Information | 
|---|
Pricing & Availability
| Catalogue Number | Availability | Packaging | Qty/Pack | Price | Quantity | |
|---|---|---|---|---|---|---|
| 1.88010.0500 | 
 | Glass bottle | 500 ml | 
 | — | |
| 1.88010.1000 | 
 | Glass bottle | 1 l | 
 | — | |
| 1.88010.1003 | 
 | Glass bottle | 1 l | 
 | — | |
| 1.88010.2500 | 
 | Glass bottle | 2.5 l | 
 | — | 
| Description | |
|---|---|
| Catalogue Number | 188010 | 
| References | 
|---|
| Product Information | |
|---|---|
| HS Code | 3824 99 89 | 
| Quality Level | MQ100 | 
| Applications | 
|---|
| Biological Information | 
|---|
| Physicochemical Information | |
|---|---|
| Density | 0.85 g/cm3 (20 °C) | 
| Flash point | 9.7 °C | 
| Dimensions | 
|---|
| Materials Information | 
|---|
| Toxicological Information | 
|---|
| Safety Information | |
|---|---|
| Categories of danger | highly flammable, toxic | 
| Product Usage Statements | 
|---|
| Storage and Shipping Information | |
|---|---|
| Storage | Store at +15°C to +25°C. | 
| Packaging Information | 
|---|
| Supplemental Information | 
|---|
| Specifications | |
|---|---|
| Efficiency | ≥ 5.0 | 
| Global Trade Item Number | |
|---|---|
| Catalogue Number | GTIN | 
| 1.88010.0500 | 04022536763705 | 
| 1.88010.1000 | 04022536763712 | 
| 1.88010.1003 | 04054839714764 | 
| 1.88010.2500 | 04022536781334 | 
Documentation
Titrant 5 SDS
| Title | 
|---|
Titrant 5 Certificates of Analysis
| Product Number | Packaging | Specification | Lot Number | 
|---|---|---|---|
| 1.88010.0500 | Glass bottle | PDF Specification Document | |
| 1.88010.1000 | Glass bottle | PDF Specification Document | |
| 1.88010.1003 | Glass bottle | PDF Specification Document | |
| 1.88010.2500 | Glass bottle | PDF Specification Document | 

 


 
  

 

 
 


