Skip to Content
Merck
  • Unbiased classification of sensory neuron types by large-scale single-cell RNA sequencing.

Unbiased classification of sensory neuron types by large-scale single-cell RNA sequencing.

Nature neuroscience (2014-11-25)
Dmitry Usoskin, Alessandro Furlan, Saiful Islam, Hind Abdo, Peter Lönnerberg, Daohua Lou, Jens Hjerling-Leffler, Jesper Haeggström, Olga Kharchenko, Peter V Kharchenko, Sten Linnarsson, Patrik Ernfors
ABSTRACT

The primary sensory system requires the integrated function of multiple cell types, although its full complexity remains unclear. We used comprehensive transcriptome analysis of 622 single mouse neurons to classify them in an unbiased manner, independent of any a priori knowledge of sensory subtypes. Our results reveal eleven types: three distinct low-threshold mechanoreceptive neurons, two proprioceptive, and six principal types of thermosensitive, itch sensitive, type C low-threshold mechanosensitive and nociceptive neurons with markedly different molecular and operational properties. Confirming previously anticipated major neuronal types, our results also classify and provide markers for new, functionally distinct subtypes. For example, our results suggest that itching during inflammatory skin diseases such as atopic dermatitis is linked to a distinct itch-generating type. We demonstrate single-cell RNA-seq as an effective strategy for dissecting sensory responsive cells into distinct neuronal types. The resulting catalog illustrates the diversity of sensory types and the cellular complexity underlying somatic sensation.

MATERIALS
Product Number
Brand
Product Description

Sigma-Aldrich
Capsaicin, natural
Sigma-Aldrich
Capsaicin, from Capsicum sp., ≥50% (HPLC)
Sigma-Aldrich
Leukotriene D4, ~50 μg/mL (in methanol/ammonium acetate buffer, 70:30, pH 5.6), ≥97%
Sigma-Aldrich
Capsaicin, ≥95%, from Capsicum sp.
Supelco
Capsaicin, analytical standard
Supelco
L-Ascorbic acid, certified reference material, TraceCERT®, Manufactured by: Sigma-Aldrich Production GmbH, Switzerland
USP
Capsaicin, United States Pharmacopeia (USP) Reference Standard
Capsaicin, European Pharmacopoeia (EP) Reference Standard
USP
Ascorbic acid, United States Pharmacopeia (USP) Reference Standard
Sigma-Aldrich
Neurotensin, ≥90% (HPLC)
Ascorbic acid, European Pharmacopoeia (EP) Reference Standard