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About This Item
Linear Formula:
CH3CHO
CAS Number:
Molecular Weight:
44.05
FEMA Number:
2003
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
5.001
NACRES:
NA.21
MDL number:
eCl@ss:
39021102
Organoleptic:
pungent; ethereal; fruity
Biological source:
synthetic
Food allergen:
no known allergens
biological source
synthetic
Quality Segment
reg. compliance
FDA 21 CFR 117, FDA 21 CFR 182.60
form
liquid
concentration
35.00-45.00% (titration by hydroxylamine), 40 wt. % in isopropanol
mp
-123 °C
density
0.868 g/mL at 20 °C
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
pungent; ethereal; fruity
storage temp.
2-8°C
SMILES string
[H]C(C)=O
InChI
1S/C2H4O/c1-2-3/h2H,1H3
InChI key
IKHGUXGNUITLKF-UHFFFAOYSA-N
Disclaimer
For R&D or non-EU Food use. Not for retail sale.
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Signal Word
Danger
Hazard Codes
Precautionary Statements
Hazard Classifications
Carc. 1B - Eye Irrit. 2 - Flam. Liq. 1 - Muta. 2 - STOT SE 3
Target Organs
Central nervous system, Respiratory system
Storage Class
3 - Flammable liquids
WGK
WGK 3
Flash Point (°F)
-34.6 °F
Flash Point (°C)
-37 °C
PPE (personal protective equipment)
Eyeshields, Faceshields, Gloves
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