SMB00085
Asperuloside
≥95% (LC/MS-ELSD)
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About This Item
Empirical Formula (Hill Notation):
C18H22O11
CAS Number:
Molecular Weight:
414.36
PubChem Substance ID:
UNSPSC Code:
12352205
NACRES:
NA.25
EC Number:
238-137-5
InChI key
IBIPGYWNOBGEMH-ZORLMZJFSA-N
InChI
1S/C18H22O11/c1-6(20)25-4-7-2-9-12-8(16(24)27-9)5-26-17(11(7)12)29-18-15(23)14(22)13(21)10(3-19)28-18/h2,5,9-15,17-19,21-23H,3-4H2,1H3/t9-,10+,11+,12-,13+,14-,15+,17?,18+/m0/s1
SMILES string
CC(=O)OCC1=C[C@@H]2OC(=O)C3=COC(O[C@H]4O[C@H](CO)[C@@H](O)[C@H](O)[C@H]4O)[C@H]1[C@H]23
assay
≥95% (LC/MS-ELSD)
form
solid
application(s)
metabolomics
vitamins, nutraceuticals, and natural products
storage temp.
−20°C
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General description
Natural product derived from plant source.
Biochem/physiol Actions
Asperuloside has shown potential anti-obesity properties through its suppression of increased white adipose tissue, plasma triglycerides, and free fatty acids in the metabolic syndrome-like mouse model.
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Asperuloside monohydrate.
A Linden et al.
Acta crystallographica. Section C, Crystal structure communications, 56 ( Pt 5), 616-618 (2000-06-14)
M Wang et al.
Journal of agricultural and food chemistry, 47(12), 4880-4882 (1999-12-22)
Two known glycosides and a novel trisaccharide fatty acid ester were isolated from the n-butanol-soluble fraction of the fruits of Morinda citrifolia (noni). Structure determination was carried out by spectral techniques such as MS, IR, NMR, and 2D-NMR. The novel
T Nakamura et al.
Mutation research, 388(1), 7-20 (1997-01-15)
The suppressing effect of crude extracts of Tochu tea, an aqueous extract of Eucommia ulmoides leaves and a popular beverage in Japan, on the induction of chromosome aberrations in CHO cells and mice was studied. When CHO cells were treated
Anti-obesity compounds in green leaves of Eucommia ulmoides
Hirata T, et al.
Bioorganic & Medicinal Chemistry Letters, 21(6), 1786-1791 (2011)
Bin Li et al.
Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 31(2), 133-135 (2006-03-31)
To investigate the chemical constituents from the root of Lasianthus acuminatissimus of Rubiaceae. Normal, reverse phase silica gel, macroporous resin column and HPLC chromatography were used for isolation. Spectroscopic methods (13C-NMR, 1H-NMR, DEPT, EI-MS) were used for identification. Six compounds
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