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Merck

178519

4-(4-Hydroxyphenyl)-2-butanone

99%

Synonym(s):

Frambione, NSC 26515, Raspberry ketone

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About This Item

Linear Formula:
HOC6H4CH2CH2COCH3
CAS Number:
Molecular Weight:
164.20
UNSPSC Code:
12352100
NACRES:
NA.22
PubChem Substance ID:
EC Number:
226-806-4
Beilstein/REAXYS Number:
776080
MDL number:
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Product Name

4-(4-Hydroxyphenyl)-2-butanone, 99%

assay

99%

InChI key

NJGBTKGETPDVIK-UHFFFAOYSA-N

InChI

1S/C10H12O2/c1-8(11)2-3-9-4-6-10(12)7-5-9/h4-7,12H,2-3H2,1H3

SMILES string

CC(=O)CCc1ccc(O)cc1

form

solid

mp

81-85 °C (lit.)

solubility

95% ethanol: 50 mg/mL, clear to slightly hazy, colorless to faint yellow or tan

functional group

ketone

Quality Level

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pictograms

Exclamation mark

signalword

Warning

hcodes

Hazard Classifications

Acute Tox. 4 Oral

Storage Class

11 - Combustible Solids

wgk

WGK 2

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

dust mask type N95 (US), Eyeshields, Gloves


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Jian Su et al.
Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 36(8), 1267-1270 (2014-02-25)
To study the chemical constituents in the needles of Taxus cuspidata collected from Japan. Chemical constituents were isolated by column chromatography, TLC and preparative HPLC. The structures were identified on the basis of NMR spectral analysis. Six non-taxoids were isolated
Tomoyo Takata et al.
Journal of medicinal food, 17(3), 332-338 (2014-01-11)
The decrease in the bone mass associated with osteoporosis caused by ovariectomy, aging, and other conditions is accompanied by an increase in bone marrow adipose tissue. The balance between osteoblasts and adipocytes is influenced by a reciprocal relationship. The development
Danyue Zhao et al.
Molecular nutrition & food research, 64(8), e1900907-e1900907 (2020-02-14)
Raspberry ketone (RK) is the primary aroma compound in red raspberries and a dietary supplement for weight loss. This work aims to 1) compare RK bioavailability in male versus female, normal-weight versus obese mice; 2) characterize RK metabolic pathways. Study
Lili Wang et al.
Journal of medicinal food, 15(5), 495-503 (2012-05-04)
The protective effect of raspberry ketone against nonalcoholic steatohepatitis (NASH) was tested by using a high-fat diet-induced NASH model, and its mechanism was explored. Forty Sprague-Dawley rats with a 1:1 male to female ratio were randomly divided into five groups:
S P Crispim et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 27(4), 433-446 (2010-01-16)
This study aimed to compare different methods of assessing dietary exposure to flavourings in the context of a stepwise approach. The dietary exposure to four flavourings--raspberry ketone, glycyrrhizinic acid, coumarin, and caffeine--was determined. When dietary exposure exceeded the safety limits

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