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Merck

W300500

Sandalwood oil

natural

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About This Item

CAS Number:
FEMA Number:
3005
UNSPSC Code:
12164502
NACRES:
NA.21
MDL number:
Organoleptic:
woody; spicy; herbaceous; balsamic
Grade:
Halal, Kosher, natural
Biological source:
Santalum album l.
Food allergen:
no known allergens
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biological source

Santalum album l.

Quality Level

grade

Halal, Kosher, natural

optical activity

[α]20/D −15°, neat

refractive index

n20/D 1.507 (lit.)

bp

276 °C (lit.)

density

0.974 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

woody; spicy; herbaceous; balsamic

Preparation Note

Extraction method: steam distillation

Disclaimer

For R&D or non-EU Food use. Not for retail sale.


pictograms

Exclamation mark

signalword

Warning

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1 - STOT SE 3

target_organs

Respiratory system

Storage Class

10 - Combustible liquids

wgk

WGK 2

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter



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Manjinder Kaur et al.
Carcinogenesis, 26(2), 369-380 (2004-11-06)
alpha-Santalol, an active component of sandalwood oil, has been studied in detail in recent years for its skin cancer preventive efficacy in murine models of skin carcinogenesis; however, the mechanism of its efficacy is not defined. Two major biological events
Manickam Paulpandi et al.
Phytomedicine : international journal of phytotherapy and phytopharmacology, 19(3-4), 231-235 (2011-12-24)
The anti-influenza A/HK (H3N2) virus activity of β-santalol was evaluated in MDCK cells and investigated the effect of β-santalol on synthesis of viral mRNAs. β-Santalol was investigated for its antiviral activity against influenza A/HK (H3N2) virus using a cytopathic effect
Biswapriya B Misra et al.
Phytomedicine : international journal of phytotherapy and phytopharmacology, 20(5), 409-416 (2013-02-02)
Sandalwood finds numerous mentions across diverse traditional medicinal systems in use worldwide. The objective of this study was to evaluate the in vivo anti-hyperglycemic and antioxidant potential of sandalwood oil and its major constituent α-santalol. The in vivo anti-hyperglycemic experiment