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About This Item
Linear Formula:
C2H5SH
CAS Number:
Molecular Weight:
62.13
NACRES:
NA.21
PubChem Substance ID:
UNSPSC Code:
12164502
FEMA Number:
4258
Flavis number:
12.017
EC Number:
200-837-3
MDL number:
Beilstein/REAXYS Number:
773638
Organoleptic:
fruity; sulfurous
Grade:
Halal
Biological source:
synthetic
Food allergen:
no known allergens
biological source
synthetic
grade
Halal
reg. compliance
FDA 21 CFR 117
vapor density
2.1 (vs air)
vapor pressure
8.51 psi ( 20 °C)
assay
≥97%
autoignition temp.
570 °F
expl. lim.
18.2 %
refractive index
n
bp
35 °C (lit.)
density
0.839 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
fruity; sulfurous
storage temp.
2-8°C
SMILES string
CCS
InChI
1S/C2H6S/c1-2-3/h3H,2H2,1H3
InChI key
DNJIEGIFACGWOD-UHFFFAOYSA-N
Disclaimer
For R&D or non-EU Food use. Not for retail sale.
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Signal Word
Danger
Storage Class
3 - Flammable liquids
Flash Point (°F)
-49.0 °F - closed cup
Flash Point (°C)
-45 °C - closed cup
PPE (personal protective equipment)
Eyeshields, Faceshields, Gloves
Hazard Codes
Precautionary Statements
Hazard Classifications
Acute Tox. 3 Inhalation - Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Eye Dam. 1 - Flam. Liq. 1 - Skin Sens. 1B
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