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About This Item
Linear Formula:
(CH3O)C6H4OH
CAS Number:
Molecular Weight:
124.14
EC Number:
201-964-7
UNSPSC Code:
12352112
PubChem Substance ID:
Beilstein/REAXYS Number:
508112
MDL number:
Assay:
≥98.0%
Grade:
SAJ first grade
Bp:
205 °C (lit.)
Vapor pressure:
0.11 mmHg ( 25 °C)
grade
SAJ first grade
vapor density
4.27 (vs air)
vapor pressure
0.11 mmHg ( 25 °C)
assay
≥98.0%
form
crystalline
availability
available only in Japan
dilution
(for analytical testing)
refractive index
n20/D 1.543 (lit.)
bp
205 °C (lit.)
mp
26-29 °C (lit.)
solubility
water: soluble 23.3 g/L at 25 °C
density
1.129 g/mL at 25 °C (lit.)
SMILES string
COc1ccccc1O
InChI
1S/C7H8O2/c1-9-7-5-3-2-4-6(7)8/h2-5,8H,1H3
InChI key
LHGVFZTZFXWLCP-UHFFFAOYSA-N
Biochem/physiol Actions
Guaiacol, along with 2,4,6-trichloroanisole, is responsible for cork taint in wine. A method has been developed for extraction and quantitation of the two compounds.
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signalword
Warning
hcodes
Hazard Classifications
Acute Tox. 4 Oral - Eye Irrit. 2 - Skin Irrit. 2
Storage Class
11 - Combustible Solids
wgk
WGK 1
flash_point_f
194.0 °F - closed cup
flash_point_c
90 °C - closed cup
ppe
dust mask type N95 (US), Eyeshields, Faceshields, Gloves, type P3 (EN 143) respirator cartridges
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