84959
L-Serine
≥99.5% (NT), suitable for cell culture, BioUltra
Synonyme(s) :
(S)-2-Amino-3-hydroxypropionic acid
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A propos de cet article
Nom du produit
L-Serine, BioUltra, ≥99.5% (NT)
product line
BioUltra
Quality Level
assay
≥99.5% (NT)
form
powder or crystals
optical activity
[α]20/D +13.5±0.5°, c = 5% in 5 M HCl
technique(s)
cell culture | mammalian: suitable
impurities
insoluble matter, passes filter test, ≤0.3% foreign amino acids
ign. residue
≤0.1% (as SO4)
loss
≤0.1% loss on drying, 20 °C (HV)
color
white
mp
222 °C (dec.) (lit.)
solubility
1 M HCl: 0.5 M at 20 °C, clear, colorless
anion traces
chloride (Cl-): ≤50 mg/kg, sulfate (SO42-): ≤50 mg/kg
cation traces
Al: ≤5 mg/kg, Ba: ≤5 mg/kg, Bi: ≤5 mg/kg, Ca: ≤50 mg/kg, Cd: ≤5 mg/kg, Co: ≤5 mg/kg, Cr: ≤5 mg/kg, Cu: ≤5 mg/kg, Fe: ≤5 mg/kg, K: ≤50 mg/kg, Li: ≤5 mg/kg, Mg: ≤5 mg/kg, Mn: ≤5 mg/kg, Mo: ≤5 mg/kg, NH4+: ≤100 mg/kg, Na: ≤50 mg/kg, Ni: ≤5 mg/kg, Sr: ≤5 mg/kg, Zn: ≤5 mg/kg
λ
0.5 M in 1 M HCl
UV absorption
λ: 260 nm Amax: 0.05, λ: 280 nm Amax: 0.05
SMILES string
N[C@@H](CO)C(O)=O
InChI
1S/C3H7NO3/c4-2(1-5)3(6)7/h2,5H,1,4H2,(H,6,7)/t2-/m0/s1
InChI key
MTCFGRXMJLQNBG-REOHCLBHSA-N
Application
- Effect of SlSAHH2 on metabolites in over-expressed and wild-type tomato fruit.: Research focused on the metabolite variations in genetically modified tomatoes, including the impact of L-Serine in metabolic engineering to enhance nutritional values and stress resistance (Yang et al., 2024).
Biochem/physiol Actions
Other Notes
Classe de stockage
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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