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Merck

S1888

Saccharose

≥99.5% (GC), BioReagent, suitable for cell culture, suitable for insect cell culture

Synonyme(s) :

α-D-Glc-(1→2)-β-D-Fru, α-D-Glucopyranosyl β-D-fructofuranoside, β-D-Fructofuranosyl-α-D-glucopyranoside, D(+)-Saccharose, Sucre

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About This Item

Formule empirique (notation de Hill) :
C12H22O11
Numéro CAS:
Poids moléculaire :
342.30
UNSPSC Code:
12352201
NACRES:
NA.21
PubChem Substance ID:
EC Number:
200-334-9
Beilstein/REAXYS Number:
90825
MDL number:

Nom du produit

Saccharose, ≥99.5% (GC), BioReagent, suitable for cell culture, suitable for insect cell culture

InChI key

CZMRCDWAGMRECN-UGDNZRGBSA-N

InChI

1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12+/m1/s1

SMILES string

OC[C@H]1O[C@H](O[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O

biological source

sugar cane

product line

BioReagent

assay

≥99.5% (GC)

form

crystals

technique(s)

cell culture | insect: suitable
cell culture | mammalian: suitable

impurities

≤5 ppm heavy metals (as lead)

color

white

useful pH range

5.5-7 (25 °C, 342 g/L)

mp

185-187 °C (lit.)

solubility

H2O: 500 mg/mL

storage temp.

room temp

Quality Level

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Application

Sucrose has been used as a component of vitrification solutions for the freezing, thawing, or heating of embryo/oocytes. It has also been used to create sucrose gradients for the purification of viruses and proteins.

Biochem/physiol Actions

Sucrose is the chief sugar transferred in the phloem of most plants. It is used to make density gradients for the separation of cell/organelle. Sucrose can also be used in various enzymatic assays. Additionally, it serves as a supplement in the plant, insect, and bacterial culture media.

General description

Sucrose is an abundant disaccharide produced as the end product of photosynthesis. It is a nonreducing sugar comprising glucose and fructose. Sucrose is obtained from cane sugar and is mostly synthesized in leaves. 

Other Notes

To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Classe de stockage

11 - Combustible Solids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)


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Consulter la Bibliothèque de documents

William J Armour et al.
The Plant cell, 27(9), 2484-2500 (2015-08-25)
Lobe development in the epidermal pavement cells of Arabidopsis thaliana cotyledons and leaves is thought to take place via tip-like growth on the concave side of lobes driven by localized concentrations of actin filaments and associated proteins, with a predicted
Julia B Cordero et al.
The EMBO journal, 33(13), 1474-1491 (2014-05-03)
The non-receptor tyrosine kinase c-Src, hereafter referred to as Src, is overexpressed or activated in multiple human malignancies. There has been much speculation about the functional role of Src in colorectal cancer (CRC), with Src amplification and potential activating mutations
Denise Harrison et al.
Pediatrics, 130(5), 918-925 (2012-10-10)
The use of oral sucrose has been the most extensively studied pain intervention in newborn care to date. More than 150 published studies relating to sweet-taste-induced calming and analgesia in human infants have been identified, of which 100 (65%) include
Rafaela Ribeiro Reis et al.
Plant science : an international journal of experimental plant biology, 221-222, 59-68 (2014-03-25)
Drought is one of the most challenging agricultural issues limiting sustainable sugarcane production and, in some cases, yield losses caused by drought are nearly 50%. DREB proteins play vital regulatory roles in abiotic stress responses in plants. The transcription factor
Zsuzsanna Tucsek et al.
The journals of gerontology. Series A, Biological sciences and medical sciences, 69(10), 1212-1226 (2013-11-26)
There is growing evidence that obesity has deleterious effects on the brain and cognitive function in the elderly population. However, the specific mechanisms through which aging and obesity interact to promote cognitive decline remain unclear. To test the hypothesis that

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