T0502
Tridecanoic acid
≥98%
Sinónimos:
Tridecylic acid
Iniciar sesión para ver los precios por organización y contrato.
Seleccione un Tamaño
Cambiar Vistas
Acerca de este artículo
Fórmula lineal:
CH3(CH2)11CO2H
Número CAS:
Peso molecular:
214.34
UNSPSC Code:
12352211
NACRES:
NA.25
PubChem Substance ID:
EC Number:
211-341-1
Beilstein/REAXYS Number:
508317
MDL number:
Servicio técnico
¿Necesita ayuda? Nuestro equipo de científicos experimentados está aquí para ayudarle.
Permítanos ayudarlebiological source
synthetic (organic)
Quality Level
assay
≥98%
form
(powder, crystals or flakes)
bp
236 °C/100 mmHg (lit.)
mp
41-42 °C (lit.)
functional group
carboxylic acid
lipid type
saturated FAs
shipped in
ambient
storage temp.
−20°C
SMILES string
CCCCCCCCCCCCC(O)=O
InChI
1S/C13H26O2/c1-2-3-4-5-6-7-8-9-10-11-12-13(14)15/h2-12H2,1H3,(H,14,15)
InChI key
SZHOJFHSIKHZHA-UHFFFAOYSA-N
General description
Tridecanoic acid is an aliphatic monoacid. It is complexed to β-cyclodextrin (β-CD) for structural studies. It can exist in three polymeric forms(A′, B′ and C′) when crystallized.
Application
Tridecanoic acid has been used as an internal standard for the lipid analysis of total intramuscular fat from broilers and fatty acid analysis in chinook salmon roe lipids. It has also been used as a reference standard in gas chromatography for quantifying fatty acids in meat samples.
Still not finding the right product?
Explore all of our products under Tridecanoic acid
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
Clase de almacenamiento
11 - Combustible Solids
flash_point_f
235.4 °F - closed cup
flash_point_c
113 °C - closed cup
ppe
dust mask type N95 (US), Eyeshields, Gloves
Elija entre una de las versiones más recientes:
¿Ya tiene este producto?
Encuentre la documentación para los productos que ha comprado recientemente en la Biblioteca de documentos.
Effects of dietary oregano essential oil, laurel essential oil and attapulgite on chemical composition, oxidative stability, fatty acid profile and mineral content of chicken breast and thigh meat
Giannenas I, et al.
European Poultry Science, 80, 318-325 (2016)
Gabriela Christina Kuhl et al.
Microbiology spectrum, 9(2), e0117921-e0117921 (2021-10-14)
Conjugated linoleic acid (CLA) has been the subject of numerous studies in recent decades because of its associated health benefits. CLA is an intermediate product of the biohydrogenation pathway of linoleic acid (LA) in bacteria. Several bacterial species capable of
The Crystal Structure of the A?-form of Tridecanoic Acid
Goto M and Asada E
Bulletin of the Chemical Society of Japan, 53(8), 2111-2113 (1980)