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About This Item
CAS Number:
UNSPSC Code:
12352204
NACRES:
NA.54
MDL number:
Specific activity:
≥0.01 unit/mg solid
General description
Phytase catalyzes the hydrolysis of phytic acid to inositol and free orthophosphate.
Application
Phytase has been used in a study to quantify the number of feedstuffs showing significant phytase activity. It has also been used in a study to investigate the effect of adjusting the pH to 5.0 (optimum for wheat phytase) during whole wheat bread making on phytase activity.
Biochem/physiol Actions
Wheat phytase can degrade inositol phosphate-6 and 5 at a pH of 4 and 5.
Analysis Note
Crude
Other Notes
One unit will liberate 1.0 μmole of inorganic phosphorus from 1.5 mM phytate per min at pH 5.15 at 55 °C.
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Total phosphorus, phytate-phosphorus and phytase activity in plant feedstuffs
Eeckhout, W. and M. Paepe
Anim. Feed Sci. Technol., 47, 19-29 (1994)
The phytase of wheat.
F G PEERS
The Biochemical journal, 53(1), 102-110 (1953-01-01)
C L Walk et al.
Poultry science, 92(3), 719-725 (2013-02-26)
An experiment was conducted to evaluate the influence of a novel microbial phytase on broiler performance from d 0 to 42 and tibia ash at d 21. Male Cobb 500 broilers (n = 2,016) were fed 1 of 7 experimental
The phytases. II. Properties of phytase fractions F 1 and F 2 from wheat bran and the myoinositol phosphates produced by fraction F 2 .
P E Lim et al.
Biochimica et biophysica acta, 302(2), 316-328 (1973-04-12)
J C González-Vega et al.
Journal of animal science, 91(10), 4807-4816 (2013-08-15)
An experiment was conducted to test the hypothesis that values for apparent total tract digestibility (ATTD) of Ca in pigs are influenced by endogenous Ca lost from the gastrointestinal tract. The objective was to determine the endogenous loss of Ca
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