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Merck

34132

3-Acetyldeoxynivalenol solution

~100 μg/mL in acetonitrile, analytical standard

Synonyme(s) :

3α-Acetoxy-7α,15-dihydroxy-12,13-epoxytrichothec-9-en-8-one, 3α-Acetylvomitoxin, 3-ADON, 3-AcDON

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A propos de cet article

Formule empirique (notation de Hill) :
C17H22O7
Numéro CAS:
Poids moléculaire :
338.35
NACRES:
NA.24
PubChem Substance ID:
UNSPSC Code:
85151701
EC Number:
200-835-2
MDL number:
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Nom du produit

3-Acetyldeoxynivalenol solution, ~100 μg/mL in acetonitrile, analytical standard

InChI key

ADFIQZBYNGPCGY-HTJQZXIKSA-N

InChI

1S/C17H22O7/c1-8-4-11-16(6-18,13(21)12(8)20)15(3)5-10(23-9(2)19)14(24-11)17(15)7-22-17/h4,10-11,13-14,18,21H,5-7H2,1-3H3/t10-,11-,13-,14-,15-,16-,17+/m1/s1

SMILES string

CC(=O)O[C@@H]1C[C@@]2(C)[C@]3(CO3)[C@@H]1O[C@@H]4C=C(C)C(=O)[C@@H](O)[C@]24CO

grade

analytical standard

shelf life

limited shelf life, expiry date on the label

concentration

~100 μg/mL in acetonitrile

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

cleaning products
cosmetics
food and beverages
personal care

format

single component solution

storage temp.

−20°C

Quality Level

Analysis Note

purity : ≥97.0% (HPLC)

Application

3-Acetyldeoxynivalenol solution may be used as an analytical reference standard for the quantification of the analyte in bovine milk using liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS).
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

General description

3-Acetyldeoxynivalenol is a group B trichothecene mycotoxin mainly produced by molds of the genus Fusarium, which is commonly present in feed, especially in cereals and silages.

pictograms

FlameExclamation mark

signalword

Danger

Hazard Classifications

Acute Tox. 4 Dermal - Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Eye Irrit. 2 - Flam. Liq. 2

Classe de stockage

3 - Flammable liquids

wgk

WGK 2

flash_point_f

35.6 °F - closed cup

flash_point_c

2.0 °C - closed cup

ppe

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter


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Consulter la Bibliothèque de documents

Michael Bretz et al.
Molecular nutrition & food research, 50(3), 251-260 (2006-03-08)
Trichothecenes are secondary metabolites produced by several fungi of the Fusarium genus during their growth period. They inhibit protein biosynthesis in eukaryotic cells resulting in numerous toxic effects such as diarrhea, vomiting, and gastro-intestinal inflammation. Considering its occurrence in food
Determination of mycotoxins in bovine milk by liquid chromatography tandem mass spectrometry.
Sorensen KL and Elbaek HT
Journal of Chromatography. B, Biomedical Sciences and Applications, 820(2), 183-196 (2005)
A Llorens et al.
International journal of food microbiology, 94(1), 43-54 (2004-06-03)
Various species of Fusarium can produce trichothecene mycotoxins that contaminate food commodities and can represent a risk for human and animal health. In this paper, a full factorial design was applied to study the influence of incubation temperature, water activity
Rie Tsuyuki et al.
Journal of agricultural and food chemistry, 59(5), 1760-1766 (2011-02-09)
The effects of cobalt chloride on the production of trichothecene and ergosterol in Fusarium graminearum were examined. Incorporation experiments with (13)C-labeled acetate and leucine confirmed that both 3-acetyldeoxynivalenol and ergosterol were biosynthesized via a mevalonate pathway by the fungus, although
Ariadni Geballa-Koukoula et al.
Sensors (Basel, Switzerland), 21(5) (2021-04-04)
In current food safety monitoring, lateral flow immunoassays (LFIAs) are widely used for rapid food contaminant screening. Recent advances include smartphone readouts, offering semi-quantitative analysis of LFIAs with time, location, and data transfer in case of on-site testing. Following the

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