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About This Item
Linear Formula:
CH3CO2(CH2)8CH3
CAS Number:
Molecular Weight:
186.29
FEMA Number:
2788
Council of Europe no.:
198
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
9.008
EC Number:
205-585-8
NACRES:
NA.21
MDL number:
Organoleptic:
green; fruity; waxy; sweet
Biological source:
synthetic
Agency:
meets purity specifications of JECFA
Food allergen:
no known allergens
SMILES string
CCCCCCCCCOC(C)=O
InChI
1S/C11H22O2/c1-3-4-5-6-7-8-9-10-13-11(2)12/h3-10H2,1-2H3
InChI key
GJQIMXVRFNLMTB-UHFFFAOYSA-N
biological source
synthetic
agency
meets purity specifications of JECFA
reg. compliance
FCC, FDA 21 CFR 172.515
assay
≥97%
refractive index
n20/D 1.424 (lit.)
bp
212 °C (lit.)
density
0.864 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
green; fruity; waxy; sweet
Related Categories
General description
Nonyl acetate is one of the key volatile flavor compounds of citrus fruits, mainly orange and lemon.
Disclaimer
For R&D or non-EU Food use. Not for retail sale.
Storage Class
10 - Combustible liquids
wgk
WGK 2
flash_point_f
210.2 °F - closed cup
flash_point_c
99.00 °C - closed cup
ppe
Eyeshields, Gloves
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M E Nehme et al.
Environmental entomology, 43(4), 1034-1044 (2014-06-25)
Anoplophora glabripennis (Motschulsky) (Coleoptera: Cerambycidae), commonly known as the Asian longhorned beetle, is an invasive wood-boring pest that infests a number of hardwood species and causes considerable economic losses in North America, several countries in Europe, and in its native
Hirotomo Kihara et al.
Phytochemistry, 107, 42-49 (2014-09-02)
Eight-carbon (C8) volatiles, such as 1-octen-3-ol, octan-3-one, and octan-3-ol, are ubiquitously found among fungi and bryophytes. In this study, it was found that the thalli of the common liverwort Marchantia polymorpha, a model plant species, emitted high amounts of C8
Quantitative analysis of cold-pressed lemon oil by glass capillary gas chromatography.
Staroscik JA & Wilson AA.
Journal of Agricultural and Food Chemistry, 30(3), 507-509 (1982)
Flavor and odor thresholds in water of selected orange juice components.
Ahmed EM, et al.
Journal of Agricultural and Food Chemistry, 26(1), 187-191 (1978)
Jun Huang et al.
Scientific reports, 7(1), 5175-5175 (2017-07-14)
Mutualisms between honeydew-producing insects and ants change the emission of volatiles from plants, but whether such changes alter the behaviors of ants that tend honeydew-producing insects or wasps that parasitize honeydew-producing insects remain unknown. This study compared the behavioral responses
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