C5080
Calcium chloride dihydrate
BioXtra, ≥99.0%
Synonym(s):
CaCl2.2H2O
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About This Item
Empirical Formula (Hill Notation):
CaCl2 · 2H2O
CAS Number:
Molecular Weight:
147.01
NACRES:
NA.25
PubChem Substance ID:
UNSPSC Code:
12161700
EC Number:
233-140-8
MDL number:
Assay:
≥99.0%
Form:
powder
Solubility:
H2O: 1 M, clear, colorless
product line
BioXtra
Quality Level
assay
≥99.0%
form
powder
impurities
≤0.0005% Phosphorus (P), ≤0.1% Insoluble matter
mp
176 °C (dec.) (lit.)
solubility
H2O: 1 M, clear, colorless
anion traces
sulfate (SO42-): ≤0.05%
cation traces
Al: ≤0.0005%, Ba: ≤0.005%, Cu: ≤0.0005%, Fe: ≤0.005%, K: ≤0.005%, Mg: ≤0.005%, NH4+: ≤0.05%, Na: ≤0.005%, Pb: ≤0.001%, Zn: ≤0.0005%
SMILES string
O.O.Cl[Ca]Cl
InChI
1S/Ca.2ClH.2H2O/h;2*1H;2*1H2/q+2;;;;/p-2
InChI key
LLSDKQJKOVVTOJ-UHFFFAOYSA-L
Application
- Optimization of guar gum-based anti-browning coating for prolonging the shelf life of cut potatoes.: Calcium chloride dihydrate is utilized in developing an anti-browning coating for cut potatoes, significantly extending their shelf life. This application showcases its effectiveness in food preservation, ensuring quality and reducing food waste (Mondal et al., 2024).
- Phosphatidylinositol-specific phospholipase C-associated phospholipid metabolism mediates DcGLRs channel to promote calcium influx under CaCl(2) treatment in shredded carrots during storage.: This study explores how calcium chloride dihydrate influences phospholipid metabolism and calcium influx in shredded carrots, enhancing their quality during storage. The research provides insights into the biochemical pathways involved in maintaining post-harvest vegetable quality (Zhang et al., 2024).
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signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2
Storage Class
13 - Non Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
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