1.46425
Orange Serum Agar
bottle capacity 250 mL, bottle filling volume 200 mL, closure type, blue screw cap with 3 loci, pack of 6 bottles, for Acid tolarent Microorganism
동의어(들):
Orange Serum Medium, OSA
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제품정보 (DICE 배송 시 비용 별도)
NACRES:
NA.74
UNSPSC Code:
41106228
form
solid (ready-to-use)
feature
closure type blue screw cap with 3 loci, ready-to-use
packaging
pack of 6 bottles
bottle capacity
250 mL
bottle filling volume
200 mL
pH
5.5 ( in H2O)
application(s)
food and beverages
microbiology
storage temp.
2-25°C
suitability
Acid tolarent Microorganism
General description
Orange Serum Agar is used for the isolation, cultivation and bacterial count of acid-tolerant microorganisms that cause deterioration of fruit juices and fruit-juice concentrates, particularly those of citrus fruits. It is generally used in fruit-juice production and to confirm the presence of acid-tolerant microorganisms in food packaging materials. Casein peptone serves the growth requirements such as carbon and nitrogen compounds, yeast extract provides B-complex vitamins and trace elements. Glucose is also a source of carbon and energy. In combination with the low pH value of the medium, the additional acid formation from glucose favors the growth of yeasts, molds, Lactobacillus sp. and Leuconostoc sp. These spoilage agents are particularly stimulated by the addition of orange extract (orange serum).
Application
Orange Serum Agar is used for the isolation, cultivation and bacterial count of acid-tolerant microorganisms in fruit juices and fruit-juice concentrates, particularly those of citrus fruits and food packaging materials.
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저장 등급
11 - Combustible Solids
wgk
WGK 2
시험 성적서(COA)
제품의 로트/배치 번호를 입력하여 시험 성적서(COA)을 검색하십시오. 로트 및 배치 번호는 제품 라벨에 있는 ‘로트’ 또는 ‘배치’라는 용어 뒤에서 찾을 수 있습니다.