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Fórmula empírica (notación de Hill):
C10H20O
Número CAS:
Peso molecular:
156.27
UNSPSC Code:
41116107
NACRES:
NA.24
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Permítanos ayudarleNombre del producto
Menthol, European Pharmacopoeia (EP) Reference Standard
SMILES string
OC1C(CCC(C1)C)C(C)C
InChI
1S/C10H20O/c1-7(2)9-5-4-8(3)6-10(9)11/h7-11H,4-6H2,1-3H3
InChI key
NOOLISFMXDJSKH-UHFFFAOYSA-N
grade
pharmaceutical primary standard
API family
menthol
manufacturer/tradename
EDQM
application(s)
pharmaceutical (small molecule)
format
neat
Application
Menthol EP Reference standard, intended for use in laboratory tests only as specifically prescribed in the European Pharmacopoeia.
General description
This product is provided as delivered and specified by the issuing Pharmacopoeia. All information provided in support of this product, including SDS and any product information leaflets have been developed and issued under the Authority of the Issuing Pharmacopoeia. For further information and support please go to the website of the issuing Pharmacopoeia.
Other Notes
Sales restrictions may apply.
Packaging
The product is delivered as supplied by the issuing Pharmacopoeia. For the current unit quantity, please visit the EDQM reference substance catalogue.
signalword
Danger
hcodes
Hazard Classifications
Eye Dam. 1 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
Clase de almacenamiento
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
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Karen Ahijevych et al.
Nicotine & tobacco research : official journal of the Society for Research on Nicotine and Tobacco, 12 Suppl 2, S110-S116 (2011-01-05)
The World Health Organization has identified several additives such as menthol in the manufacturing of cigarettes to specifically reduce smoke harshness. These additives may have important implications for reinforcing smoking behavior and motivation to quit smoking. The purpose of this
J Daniel Heck
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 48 Suppl 2, S1-38 (2010-02-02)
Cigarette smoking is established as a substantial contributor to risks for cancer, cardiovascular and respiratory diseases. Less is known about the potential of cigarette composition to affect smoking risks. The use of cigarette flavoring ingredients such as menthol is currently
Jonathan Foulds et al.
Nicotine & tobacco research : official journal of the Society for Research on Nicotine and Tobacco, 12 Suppl 2, S102-S109 (2011-01-05)
Menthol cigarette smokers may find it harder to quit smoking than smokers of nonmenthol cigarettes. We conducted a systematic review of published studies examining the association between menthol cigarette smoking and cessation. Electronic databases and reference lists were searched to
Stacey J Anderson
Tobacco control, 20 Suppl 2, ii20-ii28 (2011-04-29)
To examine tobacco industry marketing of menthol cigarettes and to determine what the tobacco industry knew about consumer perceptions of menthol. A snowball sampling design was used to systematically search the Legacy Tobacco Documents Library (LTDL) (http://legacy.library.ucsf.edu) between 28 February
Karen Ahijevych et al.
Nicotine & tobacco research : official journal of the Society for Research on Nicotine and Tobacco, 6 Suppl 1, S17-S28 (2004-02-26)
Menthol is the only tobacco additive promoted and advertised by the tobacco industry. Although a considerable body of research has examined the effects of menthol when it is administered alone and unburned, the effects of menthol when burned in cigarette
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