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Merck

1.05281

Lysozyme

(from egg white) ≥ 30 000 FIP-U/mg cryst. (hydrochloride) for biochemistry EC 3.2.1.17

Synonym(s):

Lysozyme, Muramidase

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About This Item

CAS Number:
UNSPSC Code:
12352204
EC Index Number:
232-620-4
MDL number:

Product Name

Lysozyme, (from egg white) ≥ 30 000 FIP-U/mg cryst. (hydrochloride) for biochemistry EC 3.2.1.17

SMILES string

N1([C@@H](CCC1)C(=O)N[C@@H](CCC(=O)N)C(=O)NCC(=O)N[C@@H]([C@H](CC)C)C(=O)N[C@@H](CCCN\C(=N\[H])\N)C(=O)N[C@@H](C)C(=O)N[C@@H](Cc4c5c([nH]c4)cccc5)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](C)C(=O)N[C@@H](Cc2c3c([nH]c2)cccc3)C(=O)N[C@@H](CCCN\C(=N\[H])\N)C(=O)N[C@@H]

InChI

1S/C99H159N37O23/c1-11-50(8)77(132-72(139)46-120-81(145)63(32-33-70(101)137)124-88(152)69-31-21-39-136(69)93(157)68(43-73(140)141)131-84(148)62(29-19-37-116-98(109)110)125-90(154)75(48(4)5)135-91(155)76(49(6)7)133-80(144)57(100)24-16-34-113-95(103)104)92(156)126-60(27-17-35-114-96(105)106)82(146)121-51(9)78(142)129-66(41-54-45-119-59-26-15-13-23-56(54)59)87(151)134-74(47(2)3)89(153)122-52(10)79(143)128-65(40-53-44-118-58-25-14-12-22-55(53)58)85(149)123-61(28-18-36-115-97(107)108)83(147)130-67(42-71(102)138)86(150)127-64(94(158)159)30-20-38-117-99(111)112/h12-15,22-23,25-26,44-45,47-52,57,60-69,74-77,118-119H,11,16-21,24,27-43,46,100H2,1-10H3,(H2,101,137)(H2,102,138)(H,120,145)(H,121,146)(H,122,153)(H,123,149)(H,124,152)(H,125,154)(H,126,156)(H,127,150)(H,128,143)(H,129,142)(H,130,147)(H,131,148)(H,132,139)(H,133,144)(H,134,151)(H,135,155)(H,140,141)(H,158,159)(H4,103,104,113)(H4,105,106,114)(H4,107,108,115)(H4,109,110,116)(H4,111,112,117)/t50-,51-,52-,57-,60-,61-,62-,63-,64-,65-,66-,67-,68-,69-,74-,75-,76-,77-/m0/s1

InChI key

ZJCXKXFAOCLSRV-RYLVIXIQSA-N

biological source

egg white

form

solid

pH

3.5 (20 °C in H2O, Aqueous solution)

solubility

300 g/L

storage temp.

2-8°C

Quality Level

Analysis Note

Activity (Micrococcus luteus (FIP-Substrate); Lysozym (FIP-Standard); pH 7,0; 25,0 °C)≥ 30000 FIP-U/mgThe information provided does not imply the suitability of the product for any particular application. It is customer’s sole responsibility, prior to use, to determine that the product is suitable and permitted for the customer’s intended use and application.

Application

Lysozyme (from egg white) ≥ 30 000 FIP-U/mg cryst. (hydrochloride) for biochemistry EC 3.2.1.17. CAS 9001-63-2, pH 3.5 (H₂O, 20 °C) Aqueous solution.

General description

(from egg white) ≥ 30 000 FIP-U/mg cryst. (hydrochloride) for biochemistry EC 3.2.1.17

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable


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