440154
L-α-lyso-Lecithin, Egg Yolk
Prepared enzymatically from egg yolk lecithin by treatment with phospholipase A.
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About This Item
NACRES:
NA.77
UNSPSC Code:
12352211
Assay:
≥99% (TLC)
Form:
solid (Free flowing)
Storage condition:
OK to freeze
description
Merck USA index - 14, 5428
Quality Segment
assay
≥99% (TLC)
form
solid (Free flowing)
manufacturer/tradename
Calbiochem®
storage condition
OK to freeze
color
white
solubility
chloroform: 5 mg/mL
shipped in
ambient
storage temp.
−20°C
General description
Prepared enzymatically from egg yolk lecithin by treatment with phospholipase A.
Biochem/physiol Actions
Cell permeable: no
Product does not compete with ATP.
Reversible: no
Packaging
Packaged under inert gas
Preparation Note
Following reconstitution, aliquot and freeze (-20°C). Stock solutions are stable for up to 6 months at -20°C.
Other Notes
Saito, T., et al. 1988. Proc. Natl. Acad. Sci. USA85, 8246.
Legal Information
CALBIOCHEM is a registered trademark of Merck KGaA, Darmstadt, Germany
Disclaimer
Toxicity: Standard Handling (A)
Storage Class
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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