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Merck

86250

α-Amylase from Aspergillus oryzae

greener alternative

powder, ~1.5 U/mg (~0.2 U acc. to Willstätter)

Synonym(s):

Taka-Amylase A, Taka-Diastase from Aspergillus oryzae, 1,4-α-D-Glucan-glucanohydrolase

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About This Item

UNSPSC Code:
12352204
eCl@ss:
32160410
EC Number:
232-588-1
NACRES:
NA.54
MDL number:
MFCD00081319
EC Number:
3.2.1.1 (BRENDA, IUBMB)

Product Name

α-Amylase from Aspergillus oryzae, powder, ~1.5 U/mg (~0.2 U acc. to Willstätter)

biological source

Aspergillus sp. (A. oryzae)

form

powder

specific activity

~1.5 U/mg (~0.2 U acc. to Willstätter)

greener alternative product characteristics

Waste Prevention
Design for Energy Efficiency
Learn more about the Principles of Green Chemistry.

sustainability

Greener Alternative Product

greener alternative category

Enabling,

storage temp.

2-8°C

Quality Level

100

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Other Notes

View more information on enzymes for complex carbohydrate analysis at www.sigma-aldrich.com/enzymeexplorer
1 U corresponds to the amount of enzyme which liberates 1 μmol maltose per minute at pH 6.0 and 25 °C (starch acc. to Zulkowsky, Cat. No. 85642, as substrate).
Molecular weight; Product distribution in the hydrolysis of amylose; Application in (selective) hydrolysis/condensation of glycosidic bonds; Suitable for use in thiamine determination.

General description

We are committed to bringing you Greener Alternative Products, which adhere to one or more of The 12 Principles of Greener Chemistry. This product has been enhanced for energy efficiency and waste prevention when used in starch hydrolysis research. For more information see the article in biofiles.

pictograms

Health hazardExclamation mark
GHS08,GHS07

signalword

Danger

hcodes

H302,H334

Hazard Classifications

Acute Tox. 4 Oral - Resp. Sens. 1

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

dust mask type N95 (US), Eyeshields, Faceshields, Gloves

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Certificates of Analysis (COA)

Lot/Batch Number
BCCN1911
BCCM3864
BCCL7190
BCCL4434
BCCK9933

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T Takagi
Journal of biochemistry, 89(2), 363-368 (1981-02-01)
Molecular weight of Aspergillus oryzae alpha-amylase (Taka-amylase A) was estimated to be 51,000 +/- 500 by the combined use of high pressure silica gel (TSK-GEL G3000SW) chromatography and the low angle laser light scattering technique. The study was carried out
Product distribution in amylase-catalyzed hydrolysis of amylose. Comparison of experimental results with theoretical predictions.
H Kondo et al.
Journal of biochemistry, 87(4), 1053-1070 (1980-04-01)
Mingtao Huang et al.
Nature communications, 8(1), 1131-1131 (2017-10-27)
The biotech industry relies on cell factories for production of pharmaceutical proteins, of which several are among the top-selling medicines. There is, therefore, considerable interest in improving the efficiency of protein production by cell factories. Protein secretion involves numerous intracellular
K. Fujita et al.
Bulletin of the Chemical Society of Japan, 62, 3150-3150 (1989)
P W Defibaugh
Journal - Association of Official Analytical Chemists, 70(3), 514-517 (1987-05-01)
Seven commercially available enzymes were studied for suitability as substitutes in the AOAC thiamine determination, because the enzyme Takadiastase used in the method has not been available since 1976, and alternative enzymes were likewise unavailable or unsuitable for releasing thiamine
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