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About This Item
Linear Formula:
HOC6H4CH2OH
CAS Number:
Molecular Weight:
124.14
Flavis number:
2.165
PubChem Substance ID:
UNSPSC Code:
12164502
FEMA Number:
3987
NACRES:
NA.21
EC Number:
210-768-0
MDL number:
Beilstein/REAXYS Number:
1858967
Organoleptic:
fruity; sweet
Grade:
FG
Biological source:
synthetic
Food allergen:
no known allergens
biological source
synthetic
Quality Level
grade
FG
reg. compliance
EU Regulation 1334/2008 & 178/2002, FDA
assay
≥98%
mp
114-122 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
fruity; sweet
SMILES string
OCc1ccc(O)cc1
InChI
1S/C7H8O2/c8-5-6-1-3-7(9)4-2-6/h1-4,8-9H,5H2
InChI key
BVJSUAQZOZWCKN-UHFFFAOYSA-N
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signalword
Warning
hcodes
Hazard Classifications
Aquatic Chronic 3 - Eye Irrit. 2
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
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Shan-Shan Yu et al.
Brain research, 1308, 167-175 (2009-10-28)
4-hydroxybenzyl alcohol (4-HBA), one of the major active phenolic constituents of Gastrodia elata Blume, a very important traditional Chinese medicinal herb, has been shown to be an effective agent against the central and peripheral nervous disorders. In this study, we
Lei-Chwen Lin et al.
Journal of pharmaceutical and biomedical analysis, 48(3), 909-917 (2008-09-02)
Gastrodin is a pharmacologically active substance isolated from Gastrodia elata Blume with sedation, anti-convulsion and anti-epilepsy activities. A rapid and sensitive liquid chromatography technique coupled to tandem mass spectrometry (LC-MS/MS) system was developed to determine gastrodin and its metabolite p-hydroxybenzyl
Eun-Ju Lim et al.
The Journal of pharmacy and pharmacology, 59(9), 1235-1240 (2007-09-22)
4-Hydroxybenzyl alcohol (HBA), one of the well-known phenolic compounds in diverse plants, displayed a significant inhibition in the chick chorioallantoic membrane (CAM) angiogenesis assay. HBA was shown to contain an anti-inflammatory activity in carrageenan-induced air pouch model in rats and
