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A propos de cet article
Formule empirique (notation de Hill) :
C19H15ClN4
Numéro CAS:
Poids moléculaire :
334.80
UNSPSC Code:
41171614
NACRES:
NA.85
PubChem Substance ID:
MDL number:
Beilstein/REAXYS Number:
3923356
Service technique
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Laissez-nous vous aiderQuality Level
sterility
sterile (Filtered and Aseptic Handled)
form
liquid
shelf life
limited shelf life, expiry date on the label
mol wt
334.8 g/mol
application(s)
agriculture
environmental
food and beverages, microbiology
storage temp.
2-8°C
suitability
bacteria
SMILES string
[Cl-].c1ccc(cc1)-c2nn(-c3ccccc3)[n+](n2)-c4ccccc4
InChI
1S/C19H15N4.ClH/c1-4-10-16(11-5-1)19-20-22(17-12-6-2-7-13-17)23(21-19)18-14-8-3-9-15-18;/h1-15H;1H/q+1;/p-1
InChI key
PKDBCJSWQUOKDO-UHFFFAOYSA-M
General description
2,3,5-Triphenyl-tetrazolium chloride (TTC) is a dye largely used for the easy enumeration of microbial colonies in solid culture media. This dye is colorless in the oxidized form and changes to red when reduced by microorganisms, due to the formation of formazan. Live microorganisms, for example, E. coli and other coliforms reduce TTC by enzymatic action, forming red color formazan that is kept inside granules in the cells. TTC is highly recommended in testing pasteurized milk because there is a high percentage of microorganisms unable to reduce TTC in pasteurized milk, which cannot be detected by laboratory procedures. Higher concentrations of TTC may have an inhibitory effect on the growth of Gram-positive organisms.
Application
2,3,5-Triphenyl-tetrazolium chloride (TTC) solution is a redox indicator that can help indicate cellular respiration and identify viable and non-viable cells as well as identify microorganisms capable of reduction of TTC on solid culture media
Other Notes
(per vial)
2,3,5-Triphenyl tetrazolium chloride: 0.1 g, distilled water: 10 ml
2,3,5-Triphenyl tetrazolium chloride: 0.1 g, distilled water: 10 ml
Classe de stockage
10 - Combustible liquids
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves
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Contenu apparenté
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Rutger H Stoffers et al.
Journal of cardiovascular magnetic resonance : official journal of the Society for Cardiovascular Magnetic Resonance, 19(1), 17-17 (2017-02-16)
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Abscisic acid (ABA) has been implicated in plant adaptation to various environmental stresses in addition to the regulation of seed dormancy and leaf senescence. ABI3 is a B3 domain-containing family protein and functions in the ABA signaling pathway during seed