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About This Item
grade
analytical standard
Quality Level
product line
PESTANAL®
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
mp
150-153 °C (lit.)
application(s)
agriculture
environmental
format
neat
SMILES string
CNC(=O)Oc1cccc2CC(C)(C)Oc12
InChI
1S/C12H15NO3/c1-12(2)7-8-5-4-6-9(10(8)16-12)15-11(14)13-3/h4-6H,7H2,1-3H3,(H,13,14)
InChI key
DUEPRVBVGDRKAG-UHFFFAOYSA-N
General description
Application
- In well water samples by high-performance liquid chromatography employing a variable-wavelength ultraviolet detector set.
- In fruits and vegetables by monoclonal enzyme immunoassay and high-performance liquid chromatography with fluorescence detection.
Legal Information
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signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 1 Oral - Acute Tox. 2 Inhalation - Acute Tox. 3 Dermal - Aquatic Acute 1 - Aquatic Chronic 1
Storage Class
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
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Protocols
Test your food for fipronil contamination using our analytical standards, certified reference materials, solvents, and columns for analysis.

