Quality Level
form
solid
potency
>7500 mg/kg LD50, oral (Rat)
pH
6.5-7.5 (20 °C, 10 g/L in H2O)
solubility
10 g/L
bulk density
100‑200 kg/m3
storage temp.
2-8°C
Biochem/physiol Actions
Diastase is a mixture of α-and β-amylase and is found in honey. It mediates glycogen digestion and catalyzes the breakdown of starch to maltose. Diastase is used as a reducing and stabilizing agent in the aqueous synthesis of gold nanoparticles (AuNPs).
Analysis Note
Appearance: slightly brownish powder
α-Amylase (starch; pH 6.0; 25 °C): about 100
ß-Amylase(starch, pH 4.8; 25 °C): about 100
Note: Sulfatase and phosphatase detectable. Suitable for the determination of thiamine (Vit. B1) in food.
α-Amylase (starch; pH 6.0; 25 °C): about 100
ß-Amylase(starch, pH 4.8; 25 °C): about 100
Note: Sulfatase and phosphatase detectable. Suitable for the determination of thiamine (Vit. B1) in food.
signalword
Danger
hcodes
Hazard Classifications
Resp. Sens. 1
저장 등급
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
시험 성적서(COA)
제품의 로트/배치 번호를 입력하여 시험 성적서(COA)을 검색하십시오. 로트 및 배치 번호는 제품 라벨에 있는 ‘로트’ 또는 ‘배치’라는 용어 뒤에서 찾을 수 있습니다.
국제 무역 품목 번호
| SKU | GTIN |
|---|---|
| 1.03604.0050 | 04022536043234 |
