X1500
D-(+)-Xylose
≥99% (GC)
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제품정보 (DICE 배송 시 비용 별도)
실험식(Hill 표기법):
C5H10O5
CAS 번호:
Molecular Weight:
150.13
UNSPSC Code:
12352201
NACRES:
NA.21
PubChem Substance ID:
EC Number:
200-400-7
Beilstein/REAXYS Number:
1562108
MDL number:
biological source
cell culture
Quality Level
assay
≥99% (GC)
form
powder
optical activity
[α]20/D 18.2 to 19.4 °, c = 4% (w/v) in water
technique(s)
gas chromatography (GC): suitable
color
white
useful pH range
6.0-6.5 (20 °C, 100 g/L)
mp
154-158 °C (lit.)
solubility
water: 50 mg/mL, clear, colorless
storage temp.
room temp
SMILES string
O[C@@H]1COC(O)[C@H](O)[C@H]1O
InChI
1S/C5H10O5/c6-2-1-10-5(9)4(8)3(2)7/h2-9H,1H2/t2-,3+,4-,5?/m1/s1
InChI key
SRBFZHDQGSBBOR-IOVATXLUSA-N
General description
Xylose is a five-carbon sugar that contributes to lignocellulose in plants. Xylose is predominantly found in hardwoods and agricultural residues.
Application
D-(+)-Xylose has been used:
- as one of the component to stimulate microbial activity
- for the enhancement of biofilm formation
- as a part of biochemical tests for the identification of B. cereus group
- for substrate screening characterization
Biochem/physiol Actions
Estimation of xylose in the urine after oral administration, is useful in diagnosing absorption of carbohydrates and malabsorption of non-pancreatic molecules. Xylose plays a significant role in the biologically conversion of plant biomass to fuels and chemicals.
Other Notes
To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
저장 등급
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Genome sequence of the lignocellulose-bioconverting and xylose-fermenting yeast Pichia stipitis
Jeffries TW, et al.
Nature Biotechnology, 25(3), 319-319 (2007)
Prevalence of Bacillus cereus and associated risk factors in Chinese-style fried rice available in the city of Colombo, Sri Lanka
Perera ML and Ranasinghe GR
Foodborne Pathogens and Disease, 9(2), 125-131 (2012)
New methodology for estimating rumen protein degradation using the in vitro gas production technique
Karlsson L, et al.
Anim. Feed Sci. Technol., 153(3-4), 193-202 (2009)