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InChI
1S/C32H60O10/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-30(36)40-25-24-37-27-29(39-22-19-34)32-28(38-21-18-33)26-31(42-32)41-23-20-35/h9-10,28-29,31-35H,2-8,11-27H2,1H3/b10-9+
SMILES string
CCCCCCCC/C=C/CCCCCCCC(=O)OCCOCC(C1C(CC(O1)OCCO)OCCO)OCCO
InChI key
RGPBUVUVZKQNHD-MDZDMXLPSA-N
description
Merck USA index - 14, 7582
form
liquid
manufacturer/tradename
Calbiochem®
storage condition
OK to freeze
aggregation number
58
impurities
≤200 μM Aldehyde, ≤200 μM peroxide
color
clear colorless
CMC
12 μM (HLB number 15)
density
1.07 g/cm3 at 25 °C
shipped in
ambient
storage temp.
2-8°C
Quality Level
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Application
- Performance of β-carotene-loaded nanostructured lipid carriers under dynamic in vitro digestion system: Influence of the emulsifier type.: This paper discusses the performance of β-carotene-loaded nanostructured lipid carriers, where TWEEN 80 is utilized as an emulsifier. The study highlights its impact on the stability and bioaccessibility of β-carotene during digestion, offering valuable insights for food science and nutraceuticals applications (Lüdtke FL et al., 2024).
- Fabrication and characterization of transdermal delivery of ribociclib nanoemulgel in breast cancer treatment.: This study explores the use of TWEEN 80 in developing a transdermal nanoemulgel for the delivery of ribociclib, enhancing its therapeutic efficacy against breast cancer. The work focuses on innovative drug delivery systems that improve patient compliance and drug stability (Makeen HA et al., 2024).
- A novel antifungal nanoemulsion based on reuterin-assisted synergistic essential oils: Preparation and in vitro/in vivo characterization.: Here, TWEEN 80 is used to create a potent antifungal nanoemulsion, incorporating reuterin and essential oils. The study emphasizes the potential of nanoemulsions to significantly enhance the antifungal activity of natural compounds, promising applications in food preservation and safety (Nikkhah M et al., 2024).
- Development and characterization of edible and active coating based on xanthan gum nanoemulsion incorporating betel leaf extract for fresh produce preservation.: This investigation uses TWEEN 80 in a xanthan gum-based nanoemulsion, integrating betel leaf extract for the preservation of fresh produce. It highlights the role of such nanoemulsions in extending the shelf life of perishable foods, with significant implications for the food industry (Aayush K et al., 2024).
Disclaimer
General description
Packaging
Physical form
Legal Information
Classe de stockage
10 - Combustible liquids
wgk
WGK 1
flash_point_f
>235.4 °F - closed cup
flash_point_c
> 113 °C - closed cup
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