516360
Pepsin, Porcine Stomach Mucosa
Catalyzes the hydrolysis of aminoacyl-proline to an amino acid and proline. Inhibitors include aliphatic alcohols, pepstatin A, and pH 6.0.
別名:
Pepsin, Porcine Stomach Mucosa
ログインで組織・契約価格をご覧ください。
サイズを選択してください
表示を変更する
この商品について
CAS番号:
UNSPSC Code:
12352202
NACRES:
NA.25
MDL number:
eCl@ss:
42010127
Specific activity:
≥2000 units/mg protein
Quality Segment
description
Merck USA index - 14, 7146
form
lyophilized
specific activity
≥2000 units/mg protein
manufacturer/tradename
Calbiochem®
storage condition
OK to freeze, desiccated
solubility
10 mM HCl: 0.5 mg/mL
shipped in
ambient
storage temp.
−20°C
General description
Native pepsin from porcine stomach mucosa. Secreted by the mucosal lining of the stomach. Active under acidic conditions. Catalyzes the hydrolysis of aminoacyl-proline to an amino acid and proline. Inhibitors include aliphatic alcohols, pepstatin A, and pH >6.0.
Preparation Note
Following reconstitution, aliquot and freeze (-20°C). Stock solutions are stable for up to 6 months at -20°C.
Other Notes
Bergmeyer, H.V. 1984. Methods of Enzymatic Analysis (3rd ed., vol. 5) p. 232, Academic Press, New York.
One unit is defined as the amount of enzyme that will digest hemoglobin substrates to TCA-soluble products, measured as a change in absorbance at 280 nm of 0.001 per min at 37°C, pH 2.0.
Legal Information
CALBIOCHEM is a registered trademark of Merck KGaA, Darmstadt, Germany
Disclaimer
Toxicity: Harmful (C)
signalword
Danger
hcodes
Hazard Classifications
Eye Irrit. 2 - Resp. Sens. 1 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
保管分類
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable