107653 Sucrose
EMPROVE® ESSENTIAL Ph Eur,BP,ChP,JP,NF
More>> EMPROVE® ESSENTIAL Ph Eur,BP,ChP,JP,NF Less<<Synonyms: Saccharose, Sugar beet
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Overview
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Key Spec Table
| CAS # | EC Number | Hill Formula | Molar Mass | Grade Value |
|---|---|---|---|---|
| 57-50-1 | 200-334-9 | C₁₂H₂₂O₁₁ | 342.30 g/mol | Ph Eur,BP,ChP,JP,NF |
| Description | |
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| Catalogue Number | 107653 |
| Synonyms | Saccharose, Sugar beet |
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| Product Information | |
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| CAS number | 57-50-1 |
| EC number | 200-334-9 |
| Grade | Ph Eur,BP,ChP,JP,NF |
| Hill Formula | C₁₂H₂₂O₁₁ |
| Molar Mass | 342.30 g/mol |
| HS Code | 1701 99 10 |
| Structure formula Image | |
| Quality Level | MQ500 |
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| Physicochemical Information | |
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| Density | 1.59 g/cm3 (25 °C) |
| Melting Point | 185.5 °C |
| pH value | 5.5 - 7.5 (342 g/l, H₂O, 25 °C) |
| Bulk density | 800 - 950 kg/m3 |
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| Toxicological Information | |
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| LD 50 oral | LD50 Rat 29700 mg/kg |
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| RTECS | WN6500000 |
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