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Merck

W394505

p-Anisic acid

≥99%, FG

Sinónimos:

4-Methoxybenzoic acid, p-Methoxybenzoic acid, Draconic acid

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Fórmula lineal:
CH3OC6H4CO2H
Número CAS:
Peso molecular:
152.15
Flavis number:
8.071
PubChem Substance ID:
UNSPSC Code:
12164502
FEMA Number:
3945
NACRES:
NA.21
EC Number:
202-818-5
MDL number:
Beilstein/REAXYS Number:
508910
Organoleptic:
animal
Grade:
FG, Fragrance grade
Biological source:
synthetic
Agency:
follows IFRA guidelines
Food allergen:
no known allergens
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biological source

synthetic

Quality Level

grade

FG, Fragrance grade

agency

follows IFRA guidelines

reg. compliance

EU Regulation 1223/2009, EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 110

assay

≥99%

mp

182-185 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

organoleptic

animal

SMILES string

COc1ccc(cc1)C(O)=O

InChI

1S/C8H8O3/c1-11-7-4-2-6(3-5-7)8(9)10/h2-5H,1H3,(H,9,10)

InChI key

ZEYHEAKUIGZSGI-UHFFFAOYSA-N



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wgk

WGK 1

flash_point_f

365.0 °F - closed cup

flash_point_c

185 °C - closed cup

ppe

dust mask type N95 (US), Eyeshields, Gloves

Clase de almacenamiento

11 - Combustible Solids



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M Wessels et al.
Journal of natural products, 64(12), 1556-1558 (2002-01-05)
From the hydrophilic extract of the ascidian Polycarpa aurata three new compounds, N-(4-methoxybenzoyl)-N'-methylguanidine (1), butyl 2-(4-methoxyphenyl)-2-oxoacetate (2), and 2-(4-methoxyphenyl)-N-methyl-2-oxoacetamide (3), together with the known compounds methyl 2-(4-methoxyphenyl)-2-oxoacetate (4) and 4-methoxybenzoic acid were isolated. The structures of all isolates were determined
A Hage et al.
Applied microbiology and biotechnology, 52(6), 834-838 (2000-01-05)
Ligninolytic basidiomycetes were screened for their ability to reduce aryl acids to the corresponding aldehydes and alcohols. Seven fungal strains converted p-anisic acid in high molar yields to the reduced products. The white-rot fungus Bjerkandera sp. strain BOS55 was one
U Karlson et al.
Journal of bacteriology, 175(5), 1467-1474 (1993-03-01)
A red-pigmented coryneform bacterium, identified as Rhodococcus rhodochrous strain 116, that grew on 2-ethoxyphenol and 4-methoxybenzoate as sole carbon and energy sources was isolated. Phylogenetic analysis based on the 16S rDNA sequences indicates that the strain clusters more closely to