A4551
α-Amylase from Bacillus licheniformis
lyophilized powder, 500-1,500 units/mg protein, 93-100% (SDS-PAGE)
Synonyme(s) :
1,4-α-D-Glucane-glucanohydrolase
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A propos de cet article
Numéro CAS:
UNSPSC Code:
12352204
eCl@ss:
32160410
EC Number:
232-560-9
NACRES:
NA.54
MDL number:
Specific activity:
500-1,500 units/mg protein
Assay:
93-100% (SDS-PAGE)
Biological source:
Bacillus licheniformis
Service technique
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Bacillus licheniformis
Quality Level
assay
93-100% (SDS-PAGE)
form
lyophilized powder
specific activity
500-1,500 units/mg protein
mol wt
58-62 kDa
composition
Protein, 60-80% BCA
greener alternative product characteristics
Waste Prevention
Design for Energy Efficiency
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
greener alternative category
, Enabling
storage temp.
2-8°C
General description
We are committed to bringing you Greener Alternative Products, which adhere to one or more of The 12 Principles of Greener Chemistry. This product has been enhanced for energy efficiency and waste prevention when used in starch ethanol research. For more information see the article in biofiles.
Physical form
Lyophilized powder containing potassium phosphate
Other Notes
One unit will liberate 1.0 mg of maltose from starch in 3 min at pH 6.9 at 20 °C.
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Danger
hcodes
Hazard Classifications
Resp. Sens. 1
Classe de stockage
11 - Combustible Solids
wgk
WGK 3
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Contenu apparenté
Instructions
Uri Lesmes et al.
Journal of agricultural and food chemistry, 56(13), 5415-5421 (2008-06-12)
This study probed the possible effects of type III resistant starch (RS) crystalline polymorphism on RS fermentability by human gut microbiota and the short chain fatty acids production in vitro. Human fecal pH-controlled batch cultures showed RS induces an ecological
Olivier Etienne et al.
Biomacromolecules, 6(2), 726-733 (2005-03-15)
Biomedical devices and modified biomaterial surfaces constitute an expanding research domain in the dental field. However, such oral applications have to face a very particular environment containing specific physiological conditions and specific enzymes. To evaluate their suitability in the development
Barman, T.E.
Enzyme Handbook, 2, 560-560 (1969)