105465 MacCONKEY agar
for the isolation of Salmonella, Shigella and coliform bacteria (According harm. EP/USP/JP)
More>> for the isolation of Salmonella, Shigella and coliform bacteria (According harm. EP/USP/JP) Less<<MacCONKEY agar MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
Synonyms: MACCONKEY agar
Overview
| Replacement Information |
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Key Spec Table
| ph Value | Solubility |
|---|---|
| 6.9 - 7.3 (50 g/l, H₂O, 25 °C) (after autoclaving) | 50 g/l |
| Description | |
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| Catalogue Number | 105465 |
| Synonyms | MACCONKEY agar |
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| Product Information | |
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| HS Code | 3821 00 00 |
| Quality Level | MQ300 |
| Applications |
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| Biological Information |
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| Physicochemical Information | |
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| pH value | 6.9 - 7.3 (50 g/l, H₂O, 25 °C) (after autoclaving) |
| Bulk density | 720 kg/m3 |
| Solubility | 50 g/l |
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| Materials Information |
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| Toxicological Information |
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| Safety Information |
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| Product Usage Statements |
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| Storage and Shipping Information | |
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| Storage | Store at +15°C to +25°C. |
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| Supplemental Information |
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