111926 Yeast extract
for biotechnology Fermtech®
More>> for biotechnology Fermtech® Less<<Synonyms: Extract of yeast
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Overview
| Replacement Information |
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Key Spec Table
| ph Value | Solubility |
|---|---|
| 7.0 (10 g/l, H₂O, 20 °C) | 410 g/l |
| Description | |
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| Catalogue Number | 111926 |
| Synonyms | Extract of yeast |
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| Product Information | |
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| CAS number | 8013-01-2 |
| EC number | 232-387-9 |
| Quality Level | MQ100 |
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| Biological Information |
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| Physicochemical Information | |
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| Density | 0.5 g/cm3 (20 °C) |
| Ignition temperature | >200 °C |
| pH value | 7.0 (10 g/l, H₂O, 20 °C) |
| Bulk density | 490 kg/m3 |
| Solubility | 410 g/l |
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| Toxicological Information |
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| Product Usage Statements |
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| Storage and Shipping Information | |
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| Storage | Store at +15°C to +25°C. |
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