M34200
4-メチルカテコール
≥95%
別名:
3,4-ジヒドロキシトルエン, 4-メチル-1,2-ベンゼンジオール
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この商品について
化学式:
CH3C6H3-1,2-(OH)2
CAS番号:
分子量:
124.14
UNSPSC Code:
12352100
NACRES:
NA.22
PubChem Substance ID:
EC Number:
207-214-5
Beilstein/REAXYS Number:
636512
MDL number:
Assay:
≥95%
assay
≥95%
bp
251 °C (lit.)
mp
67-69 °C (lit.)
density
1.129 g/mL at 25 °C (lit.)
SMILES string
Cc1ccc(O)c(O)c1
InChI
1S/C7H8O2/c1-5-2-3-6(8)7(9)4-5/h2-4,8-9H,1H3
InChI key
ZBCATMYQYDCTIZ-UHFFFAOYSA-N
保管分類
11 - Combustible Solids
wgk
WGK 3
flash_point_f
284.0 °F - closed cup
flash_point_c
140 °C - closed cup
ppe
dust mask type N95 (US), Eyeshields, Gloves
The innate immune and systemic response in honey bees to a bacterial pathogen, Paenibacillus larvae.
Queenie W T Chan et al.
BMC genomics, 10, 387-387 (2009-08-22)
There is a major paradox in our understanding of honey bee immunity: the high population density in a bee colony implies a high rate of disease transmission among individuals, yet bees are predicted to express only two-thirds as many immunity
Srinath Pashikanti et al.
Free radical biology & medicine, 48(5), 656-663 (2009-12-09)
Glycation is a nonenzymatic condensation reaction between reducing sugars and amino groups of proteins that undergo rearrangements to stable ketoamines, leading to the formation of advanced glycation end products (AGEs) including fluorescent (argpyrimidine) and nonfluorescent (N(epsilon)-carboxymethyllysine; CML) protein adducts and
Sisse Jongberg et al.
Journal of agricultural and food chemistry, 59(18), 10329-10335 (2011-08-25)
The interaction between phenolic compounds and protein thiols was investigated in minced beef with or without 500 ppm 4-methylcatechol (4-MC) that had been stored under oxygen or argon for 7 days (4 °C). Myofibrillar protein isolates were extracted, and the