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InChI key
BGHCVCJVXZWKCC-UHFFFAOYSA-N
InChI
1S/C14H30/c1-3-5-7-9-11-13-14-12-10-8-6-4-2/h3-14H2,1-2H3
SMILES string
CCCCCCCCCCCCCC
grade
analytical standard
vapor density
6.83 (vs air)
vapor pressure
1 mmHg ( 76.4 °C)
description
olefine free
assay
≥99% (GC)
autoignition temp.
455 °F
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
Quality Level
refractive index
n20/D 1.429
bp
252-254 °C (lit.)
mp
5.5 °C (lit.)
density
0.762 g/mL at 20 °C (lit.)
application(s)
cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care
format
neat
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General description
Application
- Determination of seven volatile organic compounds in the surgically resected colonic tissue samples of colorectal cancer patients by gas chromatography-mass spectrometry (GC-MS) following their extraction by headspace- and direct injection- based solid phase microextraction (SPME)
- Measurement of concentrations of volatile organic compounds (VOCs) in biogas samples obtained from three different biogas plants by gas chromatography-mass spectrometry
- Simultaneous identification and determination of volatile organic compounds (VOCs) and semi-volatile organic compounds (SVOCs) from air samples using a styrene-divinylbenzene polymer particle and activated carbon particles based sampling device and GC-MS
- Development and validation of a thermal desorption method coupled with gas chromatography-mass spectrometry (GC-MS) for the determination of VOCs in biogas samples after their collection into inert film bags for sample treatment in multi-sorbent bed tubes
- Gas chromatography-mass spectrometry (GC-MS) method-based profiling of volatile organic compounds in the olive fruit headspace extracts
Other Notes
signalword
Danger
hcodes
Hazard Classifications
Asp. Tox. 1
supp_hazards
Classe de stockage
10 - Combustible liquids
wgk
WGK 1
flash_point_f
215.6 °F - closed cup
flash_point_c
102 °C - closed cup
ppe
Eyeshields, Gloves
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