23-0890
シュウ酸
SAJ first grade, ≥97.0%
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この商品について
化学式:
HO2CCO2H
CAS番号:
分子量:
90.03
EC Number:
205-634-3
UNSPSC Code:
12352106
PubChem Substance ID:
Beilstein/REAXYS Number:
385686
MDL number:
Assay:
≥97.0%
Form:
crystalline
Grade:
SAJ first grade
製品名
シュウ酸, SAJ first grade, ≥97.0%
InChI key
MUBZPKHOEPUJKR-UHFFFAOYSA-N
InChI
1S/C2H2O4/c3-1(4)2(5)6/h(H,3,4)(H,5,6)
SMILES string
OC(=O)C(O)=O
grade
SAJ first grade
vapor density
4.4 (vs air)
vapor pressure
<0.01 mmHg ( 20 °C)
assay
≥97.0%
form
crystalline
availability
available only in Japan
mp
189.5 °C (dec.) (lit.)
solubility
water: 108 g/L at 25 °C
density
1.65 g/cm3 at 18.5 °C
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signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Eye Dam. 1
保管分類
11 - Combustible Solids
wgk
WGK 1
ppe
dust mask type N95 (US), Eyeshields, Gloves
適用法令
試験研究用途を考慮した関連法令を主に挙げております。化学物質以外については、一部の情報のみ提供しています。 製品を安全かつ合法的に使用することは、使用者の義務です。最新情報により修正される場合があります。WEBの反映には時間を要することがあるため、適宜SDSをご参照ください。
名称等を表示すべき危険物及び有害物
ishl_indicated
名称等を通知すべき危険物及び有害物
ishl_notified
23-0890-8-20KG-J: + 23-0890-5-500G-J:
jan
Xianlai Zeng et al.
Journal of hazardous materials, 295, 112-118 (2015-04-22)
With the booming of consumer electronics (CE) and electric vehicle (EV), a large number of spent lithium-ion battery (LIBs) have been generated worldwide. Resource depletion and environmental concern driven from the sustainable industry of CE and EV have motivated spent
L K Massey et al.
Journal of agricultural and food chemistry, 49(9), 4262-4266 (2001-09-18)
Consumption of soybeans and food products made from them is increasing because of their desirable nutritional value. However, the oxalate content of seeds from 11 cultivars of soybean showed relatively high levels of total oxalate from 0.67 to 3.5 g/100
G M Gadd
Advances in microbial physiology, 41, 47-92 (1999-09-29)
The production of organic acids by fungi has profound implications for metal speciation, physiology and biogeochemical cycles. Biosynthesis of oxalic acid from glucose occurs by hydrolysis of oxaloacetate to oxalate and acetate catalysed by cytosolic oxaloacetase, whereas on citric acid
Y Nakagawa et al.
The Journal of clinical investigation, 76(4), 1455-1462 (1985-10-01)
One reason that some people are prone to calcium oxalate nephrolithiasis is that they produce urine that is subnormal in its ability to inhibit the growth of calcium oxalate crystals. We have identified in human urine a glycoprotein (GCI) that
R de Water et al.
American journal of kidney diseases : the official journal of the National Kidney Foundation, 33(4), 761-771 (1999-04-09)
Urinary calcium oxalate (CaOx) crystals and crystal agglomerates are normally harmlessly excreted, but in nephrolithiasis they are retained by tubular epithelial cells and shifted into the renal interstitium. This crystalline material induces an inflammatory response consisting of an increase in
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