79058
2-(4-ヒドロキシフェニル)エタノール
analytical standard
別名:
4-ヒドロキシフェネチルアルコール, p-HPEA, チロソール
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この商品について
化学式:
HOC6H4CH2CH2OH
CAS番号:
分子量:
138.16
UNSPSC Code:
41116107
NACRES:
NA.24
PubChem Substance ID:
EC Number:
207-930-8
Beilstein/REAXYS Number:
1859884
MDL number:
grade
analytical standard
Quality Level
assay
>99.5% (GC)
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
mp
89-92 °C (lit.), 90-93 °C
application(s)
cleaning products
cosmetics
environmental
flavors and fragrances
food and beverages
personal care
format
neat
SMILES string
OCCc1ccc(O)cc1
InChI
1S/C8H10O2/c9-6-5-7-1-3-8(10)4-2-7/h1-4,9-10H,5-6H2
InChI key
YCCILVSKPBXVIP-UHFFFAOYSA-N
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General description
2-(4-Hydroxyphenyl)ethanol is a phenolic compound present in olives, which can exhibit a wide range of health benefits and pharmacological properties like anti-inflammatory, antiviral, anti-tumor and cardioprotection activity.
Application
2-(4-Hydroxyphenyl)ethanol may be used as an analytical standard for the determination of the analyte in culture supernatant of Candida albicans, liquid Czapek cultures from endophytic fungi, human biological samples, and wine samples by various chromatography techniques.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Biochem/physiol Actions
オリーブ油に含有されている酸化防止剤。
Packaging
底の開いたガラス瓶内容物は内部に挿入され接着された円錐部に入っています。
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
保管分類
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
Antioxidant properties of tyrosol and hydroxytyrosol saturated fatty acid esters
Sun Y, et al.
Food Chemistry (2017)
A simple method for the quantitative analysis of tyrosol by HPLC in liquid Czapek cultures from endophytic fungi
Guimar?es DO, et al.
Journal of the Brazilian Chemical Society, 20(1), 188-194 (2009)
2, 4-(Hydroxyphenyl)-ethanol, an antioxidative agent produced by Candida spp., impairs neutrophilic yeast killing in vitro
Cremer J, et al.
FEMS Microbiology Letters, 170(2), 319-325 (1999)
Yasuharu Satoh et al.
Journal of agricultural and food chemistry, 60(4), 979-984 (2012-01-10)
Metabolic engineering was applied to the development of Escherichia coli capable of synthesizing tyrosol (2-(4-hydroxyphenyl)ethanol), an attractive phenolic compound with great industrial value, from glucose, a renewable carbon source. In this strain, tyrosine, which was supplied not only from the
Mark W Sumarah et al.
Journal of natural products, 71(8), 1393-1398 (2008-07-19)
A collection of 250 foliar endophytes of Picea glauca (white spruce) yielded several isolates that produced metabolites toxic to Choristoneura fumiferana (spruce budworm). Three of these strains were selected for further study based on their ability to be cultured and
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