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この商品について
実験式(ヒル表記法):
C18H34O2
CAS番号:
分子量:
282.46
NACRES:
NA.25
PubChem Substance ID:
UNSPSC Code:
12352211
EC Number:
211-758-9
MDL number:
InChI key
UWHZIFQPPBDJPM-BQYQJAHWSA-N
InChI
1S/C18H34O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20/h7-8H,2-6,9-17H2,1H3,(H,19,20)/b8-7+
SMILES string
CCCCCC\C=C/CCCCCCCCCC(O)=O
biological source
synthetic (organic)
assay
≥99% (capillary GC)
functional group
carboxylic acid
lipid type
unsaturated FAs
shipped in
ambient
storage temp.
−20°C
Quality Level
関連するカテゴリー
Packaging
密封アンプル入り。
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
保管分類
11 - Combustible Solids
wgk
WGK 1
flash_point_f
235.4 °F - closed cup
flash_point_c
113 °C - closed cup
ppe
dust mask type N95 (US), Eyeshields, Gloves
適用法令
試験研究用途を考慮した関連法令を主に挙げております。化学物質以外については、一部の情報のみ提供しています。 製品を安全かつ合法的に使用することは、使用者の義務です。最新情報により修正される場合があります。WEBの反映には時間を要することがあるため、適宜SDSをご参照ください。
第4類:引火性液体 + 第三石油類 + 危険等級III + 非水溶性液体
fsl
V1131-25MG: + V1131-1G: + V1131-VAR: + V1131-100MG: + V1131-BULK:
jan
S J Liu et al.
Journal of dairy science, 94(6), 2977-2985 (2011-05-25)
The objective of this study was to examine the effect of ruminal pulse dose of free linoleic acid (LA) and free docosahexaenoic acid (DHA) on microbial populations in the rumen, duodenal fatty acid (FA) flow, milk composition, and milk FA
Shannon N Mostyn et al.
ACS chemical neuroscience, 8(9), 1949-1959 (2017-06-03)
It has been demonstrated previously that the endogenous compound N-arachidonyl-glycine inhibits the glycine transporter GlyT2, stimulates glycinergic neurotransmission, and provides analgesia in animal models of neuropathic and inflammatory pain. However, it is a relatively weak inhibitor with an IC
Emilie Lacroix et al.
The American journal of clinical nutrition, 95(2), 318-325 (2011-12-30)
Whereas the negative effect of consuming trans fatty acids found in partially hydrogenated vegetable oils on cardiovascular disease (CVD) risk is well established, the effect of trans fatty acids from ruminant sources (rTFAs) on CVD risk factors has not yet
Ye Wang et al.
Molecular nutrition & food research, 56(8), 1234-1246 (2012-06-21)
Evidence suggests a neutral to beneficial role of certain trans fatty acids (TFA) from natural ruminant sources. Trans11-18:1 (vaccenic acid, VA), the most predominant ruminant TFA and a precursor to conjugated linoleic acid, has been shown to improve atherogenic dyslipidemia
Anke Jaudszus et al.
Biochimica et biophysica acta, 1821(10), 1316-1322 (2012-07-04)
The ruminant trans fatty acid vaccenic acid (tVA) favorably alters markers of inflammation. However, it is not yet clear whether these effects are attributed to its endogenous partial conversion to c9,t11-CLA, which is known to possess anti-inflammatory properties. We compared
関連コンテンツ
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