71412 MilliporeChicken Egg White Lysozyme Solution, 10 mg/ml
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Descripción
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Precios y disponibilidad
| Número de referencia | Disponiblidad | Embalaje | Cant./Env. | Precio | Cantidad | |
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| 71412-3 |
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Ampolla de plást. | 10 ml |
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| Unit of Definition | One unit of Chicken Egg White Lysozyme is defined as the amount of enzyme that causes a decrease of 0.001 A₄₅₀ unit per minute at 25°C, pH 6.2, using a suspension of <i>Micrococcus lysodeikticus</i> as the substrate. |
| Formulation | 10 mg/ml lysozyme in 25 mM sodium acetate pH 4.5 with 50% glycerol. |
| HS Code | 3507 90 39 |
| Quality Level | MQ400 |
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| Ship Code | Blue Ice Only |
| Toxicity | Standard Handling |
| Storage | -20°C |
| Do not freeze | Ok to freeze |
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| Número de referencia | GTIN |
| 71412-3 | 04055977270105 |
Documentation
Chicken Egg White Lysozyme Solution, 10 mg/ml Ficha datos de seguridad (MSDS)
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Chicken Egg White Lysozyme Solution, 10 mg/ml Certificados de análisis
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| 71412 |
Folleto
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| Protein Purification and Detection Tools |
Licencias necesarias e Información técnica
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| Benzonase®endonuclease for improved primary recovery in an E. coli-based process for Fab production |


