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110676 Bouillon tryptosé

110676
Voir les Prix & la Disponibilité

Aperçu

Replacement Information

Tableau de caractéristiques principal

Valeur de pHSolubilité
7.1 - 7.5 (26 g/l, H₂O, 25 °C) (après autoclavage)26 g/l
Description
Référence110676
Références bibliographiques
Informations produit
Code SH3821 00 00
Quality LevelMQ300
Applications
Informations biologiques
Informations physico-chimiques
Valeur de pH7.1 - 7.5 (26 g/l, H₂O, 25 °C) (après autoclavage)
Solubilité26 g/l
Dimensions
Informations sur les matériaux
Informations toxicologiques
Informations de sécurité selon le SGH
Classe de stockage10 - 13 Autres liquides ou matières solides
WGKWGK 1 pollue faiblement l'eau
Élimination3
Les réactifs organiques liquides relativement stables du point de vue chimique sont rassemblés dans le récipient A. S'ils contiennent des halogènes, les mettre dans le récipient B. Résidus solides: récipient C.
Informations sur la sécurité
Notifications sur l'utilisation du produit
Informations relatives au stockage et à l'expédition
StockageConserver de +15°C à +25°C.
Informations sur l'emballage
Informations sur le transport
Information complémentaire
Caractéristiques
Appearance (clearness)clear
Appearance (color)yellowish-brown
pH-value (25 °C)7.1 - 7.5
Growth (Streptococcus pyogenes ATCC 12344)good to very good
Growth (Streptococcus pneumoniae ATCC 6301)good to very good
Growth (Pasteurella multocida ATCC 43137)fair to good
Growth (Listeria monocytogenes ATCC 19118)good to very good
Growth (Shigella flexneri ATCC 12022 (WDCM 00126))good to very good
Growth (Escherichia coli ATCC 25922 (WDCM 00013))good to very good
Growth (Staphylococcus aureus ATCC 25923 (WDCM 00034))good to very good
Incubation: 24 hrs.; 35 °C; aerobic.

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Catégories

Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Staphylococci
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Shigella
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Coliforms, E. coli & Enterobacteriaceae
IVD/OEM Materials & Reagents > Culture Media & Supplements for IVD Testing > Isolation & Differentiation > Listeria
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > Listeria Monocytogenes & Listeria Genus
IVD/OEM Materials & Reagents > Culture Media & Supplements for IVD Testing > Isolation & Differentiation > Streptococci
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > E. Coli O157 & STEC
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Brucella
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > Salmonella
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Salmonella
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Listeria